Quote:
Originally Posted by xoxoxoBruce
That's a pipe dream.
First of all, in order to grow food for the city on the surrounding land, you have to tear down the suburbs that are already there. The people that live on the fringes of the city, while they love the bucolic view, soon bitch about the smells, insects, dust, etc, that go along with agriculture.
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The ancient city-state setup isn't the only urban agriculture option. Green roofs are getting increasingly popular and a few cities (Vancouver and Portland) have started planting large gardens in unused lots with some success. It wouldn't be profitable now, but if sources of energy became cheaper entire buildings could be dedicated to the growth of vegetables and maybe even fruits and grains.
Also, preventing excess water runoff is becoming a large issue in cities and methods or preventing runoff can easily coincide with urban agriculture.