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Old 04-26-2007, 03:01 PM   #1
elSicomoro
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I refuse to buy any cheesesteaks made outside out of the Philadelphia Metropolitan Area.
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Old 04-26-2007, 03:11 PM   #2
TheMercenary
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Originally Posted by sycamore View Post
I refuse to buy any cheesesteaks made outside out of the Philadelphia Metropolitan Area.
I have heard those Phily guys are pretty rabid about what actually goes into one and how they are made. I saw a thing on CNN once where somebody was trying to get a paton on the name "Phily Cheesesteak".
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Old 04-26-2007, 04:17 PM   #3
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Originally Posted by TheMercenary View Post
I have heard those Phily guys are pretty rabid about what actually goes into one and how they are made. I saw a thing on CNN once where somebody was trying to get a paton on the name "Phily Cheesesteak".
I'm probably gonna get thrown outta here for this but - and I spent a few years in Philly - I could NOT get used to them using *gulp* Cheese Whiz. I mean for the love of all that is good and Holy - Why would you screw up an otherwise heavenly dish with -Ulp- Cheese Whiz????

And while I'm at it (may as well go out in flaming glory) - the other annoying thing they would do is when they added the Pepperoncini - it would be full of stems n' stuff - inedible stems. There was no option - I had to pick 'em out one by one [/Monk].

Ok, I'm cleaning out my desk. And ducking.

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Old 04-26-2007, 04:51 PM   #4
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Originally Posted by Beestie View Post
Iit would be full of stems n' stuff - inedible stems. There was no option - I had to pick 'em out one by one
I still don't understand that. I mean, the stems are softened a little by the brine, but wtf?
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Old 04-26-2007, 06:38 PM   #5
TheMercenary
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Originally Posted by Beestie View Post
Why would you screw up an otherwise heavenly dish with -Ulp- Cheese Whiz????

CheezeWiz...? You kidding me? That is nasty.
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Old 04-26-2007, 08:18 PM   #6
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Originally Posted by Beestie View Post
I'm probably gonna get thrown outta here for this but - and I spent a few years in Philly - I could NOT get used to them using *gulp* Cheese Whiz. I mean for the love of all that is good and Holy - Why would you screw up an otherwise heavenly dish with -Ulp- Cheese Whiz????

And while I'm at it (may as well go out in flaming glory) - the other annoying thing they would do is when they added the Pepperoncini - it would be full of stems n' stuff - inedible stems. There was no option - I had to pick 'em out one by one [/Monk].

Ok, I'm cleaning out my desk. And ducking.

Your right. The funniest thing to me is the two most famous cheese steak emporiums, the ones that draw visiting tourists and politicians for photo ops, suck.

There's thousands of little Mom & Pop hoagie (sandwich) shops in the greater Philly area, that make good to fantastic cheese steaks. Small variations breed fierce loyalty in different neighborhood shops, but that said, they're ALL better than the big two.

PS...walmart is evil.
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Old 04-26-2007, 09:29 PM   #7
elSicomoro
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Originally Posted by xoxoxoBruce View Post
Your right. The funniest thing to me is the two most famous cheese steak emporiums, the ones that draw visiting tourists and politicians for photo ops, suck.

There's thousands of little Mom & Pop hoagie (sandwich) shops in the greater Philly area, that make good to fantastic cheese steaks. Small variations breed fierce loyalty in different neighborhood shops, but that said, they're ALL better than the big two.

PS...walmart is evil.
Preach on, Brother Bruce!

I try to avoid Wal-Mart if I can, along with Microsoft...because I just don't like either company. But I don't go out of my way...both the computers we own run on XP, and the T-shirt I have on is from Wal-Mart.
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Old 04-26-2007, 05:32 PM   #8
Dagney
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Originally Posted by sycamore View Post
I refuse to buy any cheesesteaks made outside out of the Philadelphia Metropolitan Area.
There are cheese steaks made outside of the Philadelphia Metro Area?

I thought those were just poor imitations of heaven on a hard roll.

Dang.
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