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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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04-22-2015, 01:55 PM
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The Un-Tuckian
Join Date: Apr 2007
Location: South Central...KY that is
Posts: 39,517
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What's for lunch? Supper!
A huge ground venison steak, black-eyed peas, Spanish rice. Yeah, I eat early on Wednesdays, $5 domestic buckets starts at 4pm, and the place closes at 9pm, so, yeah, I eat early on Wednesdays. 
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