March 24th, 2015: Eat Mor Chikin

[monster]

that has to be grim. Imagine how overcooked the outside of the burger must be to get the inside cooked.

[Happy Monkey]

Originally Posted by monster

that has to be grim. Imagine how overcooked the outside of the burger must be to get the inside cooked.

You can slow-cook it in a warm oven for a few hours, then sear it with a blowtorch.

[Gravdigr]

A 3' tall, 338-pound, 540,00-calorie, monster burger, which includes 36 pounds of cheese, 30 pounds of bacon, 15 pounds of lettuce, and 30 pounds of tomatoes

Must be two fuck-tons of pickles, then, cuz, there's more pickles than anything. I may be biased against pickles.


Heh, can you imagine the bitch-fit I would throw if I ordered that big sumbitch with no pickles, and it came out like this one?