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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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08-30-2011, 10:40 AM
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#11 |
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Junior Master Dwellar
Join Date: May 2011
Posts: 2,728
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Bbro, that crumbed turkey breast looks great! I'm gonna try it one day. I have one question though. Why fry in both butter and oil? The recipe says place seasoned flour on one plate. What do you season it with? I see no seasonings in the ingredients list. Or do we just season the flour however we want? Okay, so I have more than a few questions.
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