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01-09-2010, 10:35 AM
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#11 |
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has a second hand user title
Join Date: Feb 2006
Location: in a Nut House
Posts: 2,017
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I've eaten plenty of deer, prepared by all manner of chefs, and I have come to the conclusion that if it were any good there'd be feedlots stretching across Iowa filled with deer waiting to be slaughtered.
Or, they'd have been hunted to extinction a century ago.
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