The Cellar  

Go Back   The Cellar > Main > Home Base
FAQ Community Calendar Today's Posts Search

Home Base A starting point, and place for threads don't seem to belong anywhere else

Reply
 
Thread Tools Display Modes
Old 10-17-2009, 09:50 AM   #1
Jaydaan
Knight of the Oval-Shaped Conference Table
 
Join Date: Apr 2006
Location: Vernon, BC, Canada
Posts: 378
I usually carve my pumpkins the day of Halloween, set it outside until around 8:30 when we stop giving out candy. Then I cut it up and put it in the fridge. Then next day I can cook it up and use it for cookies, muffins, pies and stewed veg. Once its to that stage, I can freeze it to use later. We have never gotten sick cutting it up around 3-4 and leaving it outside in the cool/cold for 4-5 hours...
Jaydaan is offline   Reply With Quote
Reply


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT -5. The time now is 06:33 PM.


Powered by: vBulletin Version 3.8.1
Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.