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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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09-21-2003, 12:53 AM
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lurkin old school
Join Date: Oct 2001
Location: Minnesota
Posts: 2,796
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Appropriately perhaps, one of the leaders in the fight to allow US production and importation of traditional cheeses from unpasturized milk belongs to a Connetticut Benedictine nun/microbiologist who studied cheese making in France on a Fulbright.
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