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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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07-31-2008, 03:34 PM
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Join Date: Feb 2007
Posts: 8,360
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If you want to use your own potatoes, I would grate them, and put them in salted water for a little bit so the salt will draw out the moisture; then squeeze all the water out of them before trying to fry them.
You're probably not going to get hash browns that taste "just like Denny's" unless you use frozen. But you might get really good hashbrowns!
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