Recipe of the Week

BrianR · 05-21-2003, 07:41 PM

Lemon-Blueberry Pancakes

1 egg
1 cup flour
3/4 cup milk
1 T sugar
2 T vegetable oil
1 T baking powder
1/2 t salt
2 t grated lemon rind
1 t lemon juice
1/2 cup fresh or thawed blueberries

Beat egg until fluffy; beat in remaining ingredients except blueberries, just until smooth. Stir in blueberries.
Grease heated griddle.

For each pancake, pour about 3 T of batter from a large spoon or from a pitcher on to hot griddle.
Cook pancakes until puffed and dry around the edges. Turn and cook other side until golden brown.

05-21-2003, 07:41 PM	#1
BrianR Cleverly disguised as a responsible adult Join Date: Jan 2001 Location: Dallas, TX Posts: 3,338	recipe of the week redux Lemon-Blueberry Pancakes 1 egg 1 cup flour 3/4 cup milk 1 T sugar 2 T vegetable oil 1 T baking powder 1/2 t salt 2 t grated lemon rind 1 t lemon juice 1/2 cup fresh or thawed blueberries Beat egg until fluffy; beat in remaining ingredients except blueberries, just until smooth. Stir in blueberries. Grease heated griddle. For each pancake, pour about 3 T of batter from a large spoon or from a pitcher on to hot griddle. Cook pancakes until puffed and dry around the edges. Turn and cook other side until golden brown. __________________ Never be afraid to tell the world who you are. -- Anonymous

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)