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10-30-2007, 10:56 AM
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#10 |
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Junior Master Dwellar
Join Date: Sep 2007
Location: Northern California
Posts: 2,122
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This is my first post and I have to say the process is more cumbersome than I expected.
In keeping with the gustatory theme common here, I think that the filling looks like cream cheese or perhaps a puffball mushroom. Also, it should be noted that everything inside the fuselage of a pressurized aircraft is equally pressurized, including the luggage compartment. It would be pretty tough on shipped animals if not. |
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