Quote:
Originally posted by Undertoad
The secret to reheating cold pizza: just wipe a thin layer of light olive oil across a heavy pan or griddle, and slap it down there on high heat, crust-down. When the crust starts getting black areas, it's done.
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Reheating pizza? That's a waste -- it's best cold! (Just like cold Chinese food... mmmm... peppersteak for breakfast!)
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per·son \ˈpər-sən\ (noun) - an ephemeral collection of small, irrational decisions
The fun thing about evolution (and science in general) is that it happens whether you believe in it or not.
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