what foods are you addicted to?

[elSicomoro]

Dr Pepper...it's probably a good thing that caffeine-free regular Dr Pepper is not available in the Philadelphia area.

[busterb]

Originally Posted by sycamore

Dr Pepper...it's probably a good thing that caffeine-free regular Dr Pepper is not available in the Philadelphia area.

I grew up on the DR. When I went to welding school in 59, Tulsa,OK and asked for it, was like Duh, what's that.

[elSicomoro]

Originally Posted by busterb

I grew up on the DR. When I went to welding school in 59, Tulsa,OK and asked for it, was like Duh, what's that.

Really? I would think that it would have been popular down there, given that it comes from Texas.

One of the things I always find interesting when I'm traveling is the number of different sodas out there, and how the flavors vary from region to region.

[kerosene]

Originally Posted by sycamore

One of the things I always find interesting when I'm traveling is the number of different sodas out there, and how the flavors vary from region to region.

No kidding. Try drinking a fanta in Czech Republic. They have flavors they don't even make here. Plus they use cane sugar instead of hfcs as their sweetner. I think I should import a bunch of that stuff and sell it by the roadside. Yummmm.

[Sun_Sparkz]

Originally Posted by case

No kidding. Try drinking a fanta in Czech Republic. They have flavors they don't even make here. Plus they use cane sugar instead of hfcs as their sweetner. I think I should import a bunch of that stuff and sell it by the roadside. Yummmm.

You know what Fanta have just brought out in Oz?!! SOUR Fanta. It includes Sour Grape - Sour Apple and also Sour Rasperry. I havent tried one.. doesnt appeal to me much.

[melidasaur]

I go through phases... I'll have a hot food item for awhile and then I move on. I was on a peanut M&M kick for awhile.

My two standards:

Diet Pepsi.... love it! I've been drinking it since I was 14 and haven't stopped.
Cookies... any kind will do - I love them.

[WabUfvot5]

I got about four.

Pirate's Booty: I've eaten the whole bag before.

Taquitos: I can't remember the brand but the market in CA had ones I could have eaten a box of. $4 for 12 of them though The ones I find in Minnesota are total crap IMO. El Monterey would do well to steal the recipe.

Salt + Vinegar Pringles: They get my bitter and salty taste buds. I usually have to stop after 1/2 a can just so I don't overdo the salt.

Ceviche Tostada from El Tapatio in CA: Good plain, but I love to glop mine in salsa and hot sauce. My neighbor says it ruins the taste but it's a euphoric combo that gets my hot fetish, bitter lust, and salt love all in one bite.

[elSicomoro]

Originally Posted by case

No kidding. Try drinking a fanta in Czech Republic. They have flavors they don't even make here. Plus they use cane sugar instead of hfcs as their sweetner. I think I should import a bunch of that stuff and sell it by the roadside. Yummmm.

I remember when Fanta had 9 billion flavors spread out across the US (root beer, birch beer, red creme, white creme, etc.). Then I didn't see it for a while. Now, it's apparently back nationwide.

[kerosene]

Originally Posted by sycamore

I remember when Fanta had 9 billion flavors spread out across the US (root beer, birch beer, red creme, white creme, etc.). Then I didn't see it for a while. Now, it's apparently back nationwide.

Yeah, I think it was the generic pop back then. If you had fanta you were either a. my grandmother's age b. also buying ghetto cookies or c. both.

Fanta is now trying to be "cool", I guess.

[melidasaur]

all of this talk of fanta is making me sing the commerical theme song...

wanna fanta?