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Originally Posted by melidasaur
4. TODAY, I decided that I wanted coffee ice cream, so I put about a tablespoon of instant coffee granuales on my chocolate and vanilla ice cream. NOT A GOOD IDEA! The coffee granuales were way too strong and ended up over powering the ice cream. Not at all a subtle flavor. And it was bitter. I may try this concoction again, just not as much coffee. It was really gross.
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It's not a flop but...
When I was on the boat we had a soft-serve machine. We would use equal amounts of brewed coffee in the place of water and it ended up as something special.
02-20-2005, 06:16 PM
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