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Old 04-22-2015, 01:55 PM   #343
Gravdigr
The Un-Tuckian
 
Join Date: Apr 2007
Location: South Central...KY that is
Posts: 39,517
What's for lunch? Supper!

A huge ground venison steak, black-eyed peas, Spanish rice.

Yeah, I eat early on Wednesdays, $5 domestic buckets starts at 4pm, and the place closes at 9pm, so, yeah, I eat early on Wednesdays.

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