View Single Post
Old 04-20-2010, 11:49 AM   #47
Sundae
polaroid of perfection
 
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
Quote:
Originally Posted by xoxoxoBruce View Post
Why make them? Couldn't you just measure out the ingredients as in the recipe, weight them for the Brit conversion, and put them back in their respective packages?
I figured if I was going to make that much mess I might as well make biscuits too. The margarine was a tricky proposition. In fact I think that might have been the measurement that was out. Or maybe I used the wrong stuff.

I enjoyed the experience anyway, and made quite a few other people smile.
Sundae is offline   Reply With Quote