SPAM

Limited Edition

Yes.

I have eaten :spam1:.

Voluntarily.

And liked it.

Particularly with eggs.

And Deviled :spam2: too.

Okay, I do like the Underwood Deviled Ham better. But I'll eat the :spam2: version.

But I won't touch Vienna Sausages.

The label.

wolf wrote:

But I won't touch Vienna Sausages.

My grandmother used to feed them to her poodle, Missy (she had at least 6 poodles named Missy over the years, a do it yourself re-pet kinda thing). I had to leave the room when a roomate at college would break them out becuase, well, they were dog food. :thumbsdn:

Spam is good when you fry it up with cubed potatoes and onions. Yum.

I don't care for cold spam slices.

I haven't had Spam since I was a little kid.

What's weird, tho, is that I can remember exactly what it tastes like. And that memory is exactly what keeps me from having it again.:greenface

But, then again, I like olives stuffed with anchovies.

Mmmm crazy tasty. :D

Fried spam and egg sandwiches...mmmmm! :thumbsup: :thumbsup:

Beestie wrote:

What's weird, tho, is that I can remember exactly what it tastes like. And that memory is exactly what keeps me from having it again.

One of the more interesting qualities of SPAM is that you can't remember exactly what it tastes like while you are eating it.

mmmmm...SPAM! It's not just for breakfast anymore!

I have this t-shirt, one of my favorites.

mmmmmmm. Now I need spam. Thanks.
It's gotta be sliced thin and the edges MUST be crispy/burnt in order to enjoy properly, though.
Verrra particular about my spam, I am. :yum: