Pete canned seemingly countless quarts of tomato soup last summer / fall. We're eating the last of it now...
where is the grilled cheese though
But then you gotta eat the sammich and not the soup!
We're cutting carbs...
Not having a grilled cheese you might as well slit your wrists that blood is loaded with carbs. :smack:
Crackers? Something so you don't slosh.
We put cheese and pesto in our tomato soup. We've been easing away from bread, potatoes, and rice although Wegmans has upped the challenge by carrying
Heidelberg Bread which is freaking amazing especially for a toasted cheese sammich.
You can always put the cheese atop one slice and toast or broil with a toaster oven -- halve the carb content. A toasted cheese thing that can put you in mind of some sort of midget pizza. Use the most earnestly super bread you can find, such as Dave's. I never cared for Ezekiel.