Green eggs and ham

Tulip • May 29, 2010 2:48 pm
Do you like green eggs and ham? :D
SamIam • May 29, 2010 2:53 pm
I love, love green eggs and ham!
Tulip • May 29, 2010 2:57 pm
That Sam-I-am!
That Sam-I-am!
I do like that Sam-I-am! :D
Cloud • May 29, 2010 10:04 pm
deviled green eggs and ham! (don't use smokey ham, though--ruins the flavor)

Image
Tulip • May 30, 2010 12:26 am
Oh! How did you make it green? Mine has spinach. :p:
Cloud • May 30, 2010 12:34 am
green food coloring. Like this:

Recipe: Cloud's deviled eggs

Hard boiled eggs. Split lengthwise with sharp knife. Use a pointed spoon to delicately remove the yolks.

Mash the yolks with:
mayonnaise
mustard (dry mustard and/or prepared of your choice)
lemon juice (the lemon is the KEY! I make mine pretty lemony)
Salt

Fill the egg shells. Top with paprika

For the "green eggs and ham" part, add green food coloring, and finely chopped boiled sandwich ham.
casimendocina • Jun 2, 2010 8:33 am
Have we returned to the 70s?
Cloud • Jun 2, 2010 9:46 am
dunno, but deviled eggs are alive and well around here, and Dr. Seuss is eternal.
Pete Zicato • Jun 2, 2010 12:12 pm
I have never eaten green eggs and ham.


But I have eaten eggs and green ham