Griff • Dec 22, 2007 4:20 pm
Pete just made zabaglione.
8 egg yolks
1 cup powdered suger
1/2 cup marsala wine
beat it and heat it
good plan if you're using up a lot of egg whites on merengue production
8 egg yolks
1 cup powdered suger
1/2 cup marsala wine
beat it and heat it
good plan if you're using up a lot of egg whites on merengue production