What are you drinking right now?
Gallo White Zinfindel, not chilled. :neutral:
now would that be, Bud? or . . . Bud Lite?
For some reason I like Bud Lite better.
Budvar
Staropramen
Braník
Stella Artois
Blue Moon
Breakfast, lunch, dinner, dessert, good-night snack.
now would that be, Bud? or . . . Bud Lite?
For some reason I like Bud Lite better.
Bud.
I just had a glass of water. I'm thinking I might have a drink tonight though. It'll either be a nice crisp chardy or a/several G & T/s with lime.
I just had a glass of water. I'm thinking I might have a drink tonight though. It'll either be a nice crisp chardy or a/several G & T/s with lime.
odd to think you're on tomorrow already.
Still Valentines Day here. beest did not take me up on the offer of doing the taxes and wills, so instead he's sat 10 feet away in ther next room and we're IMing :lol:
(he's testing/setting up a laptop we bought for his mum)
I just has a new laptop delivered today. It's very cool although I'm still on the mac now. The new one is for the kids to do their stuff on without destroying files that Dazza and I need on our computers.
New comp for the kids? :eek:
Ours got the old one :cool:
Well the old one they were using kicked the bucket a few weeks ago. It was so old it didn't even run half the games they wanted to play. The kids do a reasonable amount of browsing too, so they'll take a lot less time now.
Dazza and I both have perfectly good computers, but they've got stuff on them that we can't afford to lose or have infected with viruses etc. We're just not willing to run the risk of the kids doing something wrong and crashing them.
Hence the new comp. It's not just theirs. It's more the family comp, but I'd say they'll use it more than either of us.
no drinking on the laptops!
Drinking on laptops leads to spending money unnecessarily. ;)
Why don't they come with cupholders? Everything else over here does. We've tried the cd player, but it just can't support a full bottle, plus it keeps trying to retract...
Well I'm not going to worry too much about it. The kids are banned from having food or drink near the computers anyway, so hopefully it wont be a prob for us. :)
the rule ( when the kids were younger ) was NO drinks around the key board , then the FIRST week my wife spilled a glass of wine on/in the key board , I fixed it , but she still got us a new one the next day.
oh Blurblin and coke
Evian water--yuck, tastes like plastic. I *wish* I had some nice hot coffee, it's freezing in here!
Just had a mug of Rhubarb & Blackberry tea.
Forgot it until it was lukewarm then gulped it down - feel like a big bag of bloat now.
Coffee with sweetener and ultrapasteurized creamlike vanilla-flavored fluid fatty substance.
Tea. Earl Grey. Hot.
:D
Hazelnut and French Roast with organic half & half, Stevia sweetener, and Pumpkin Spice floated on top. :p
Tea. Earl Grey. Hot.
for the longest time, i thought he was saying 'L- Grade' I had never heard of Earl Grey. duh.
so, where'd ya get the replicator?
Oolong loose leaf tea from a local coffee house. Not crazy about it. Smells wonderful, but a bit bitter. Will try their other one some other morning.
for the longest time, i thought he was saying 'L- Grade' I had never heard of Earl Grey. duh.
so, where'd ya get the replicator?
mltea.com. :)
Coffee with sweetener and ultrapasteurized creamlike vanilla-flavored fluid fatty substance.
Me too! :morncoff:Of course it is the breakfast of champions!
Oolong loose leaf tea from a local coffee house. Not crazy about it. Smells wonderful, but a bit bitter. Will try their other one some other morning.
I just bought some oolong from a chinese place in Portland. It is weak and not bitter at all. I am just wondering why your oolong is bitter?? Where was yours manufactured? What brand? Mine is a cheap brand from China. Grand Tea Co.
that powdered creamer is nothing but hydrogenated vegetable oil and sugar. Even real cream is better for you.
tea, tea, more tea, diet coke, coffee, tea, diet coke, tea, tea, tea, diet coke...
and my tea mug holds a British pint :D
and my tea mug holds a British pint :D
Mine too! Is yours see-through?
People keep making comments about thinking mine was a measuring jug. Harharhar. How bloody weird do they think I am that I'd be drinking out of a measuring jug?!
Am now drinking my last cup of the day.
no, ceramic. And we have a lot of them. No point messing about with dainty cups and sticking the pinkie out when it come to the daily tea ration :D
My mug!
And I've left the pic uncropped so you can see that the word of the day is "fagot"
looks like it's time to put the kettle on again (and clean the screen :rolleyes: )
Hey I have a mug just like that. came with a tea infuser.
But this here's Texas, and we drink ICED tea--and a hell of a lot of it.
um...what is the theme again?
JC--SG! GD killer fingernails, bitch! AWESOME!
um...what is the theme again?
oookay--whatever it is YOU'RE drinking must be packing a wallop!
:p
Just finished a can of Dr. Pepper, first one in YEARS. It was wonderful.
Ginger Ale.
I have a sinus infection.
Amber Bock.
My closest convenience store has a very limited choice of beer.
so what does "fagot" mean? I know a faggot is a bundle of sticks. (Rumor is that homosexuals were burned at the stake along with witches in the Middle Ages, which gave rise to the term. But I think that's just a rumor.)
warm milk.
Nobody say nuthin.
Well, it ain't Grape Nehi.
Full Sail Amber, "12 fluid ounces of ridiculously tasty original amber ale concocted by our massive brewforce of 47." They print it with an underscored space for the number.
A horrible cup of coffee, from a place that's supposed to be famous for good coffee. Tastes like it's been cooking too long. Barf.
close....
although now it's back to the tea and diet coke regime.
Jamocha shake from Arbys.
Well, it ain't Grape Nehi.
What is that? I know it's what Radar always drank on MASH, but I have no idea what it is. Also I always imagined it was 'knee-high'.
I am rather drunk on a combination of Chardonnay and Pinot Grigio. So much for my resolution to cut down alcohol......am currently sipping a greentea in the hope of staving off tomorrow's hangover.
It's grape soda, very purple. I think they make other flavors too, like orange and "red" (strawberry maybe?)
Omegang something or other, tastes like wood shavings in pond water.
I have a whole, unopened bottle of absinthe from Prague. It intimidates me.
I think I'll have a bit of Becherovka later.
1 pint of coffee (fully caffeinated) ... time to go to work soon!
I have a whole, unopened bottle of absinthe from Prague. It intimidates me.
Hmm....I have some rather vague memories of an interesting absinthe soaked weekend a few years ago. Me, Judah, my bro and a couple of others.....a couple of bottles of good, strong continental absinthe...that's about as much as I recall:P
I hear oozo and coke is good . . . but I'm afraid!
Right now: St. Pauli Girl Special Dark.
Ouzo or raki, all the same. I found I prefer taking my raki without a splash of water --a traditional way of taking it, sort of the East-Med answer to bourbon-and-branch -- as this somehow caused me to twitch, whereas drinking it unmixed did not. No idea why.
However, chasing one's drinks at the evening's end with half a liter of water will do much to relieve a hangover, most of whose symptoms are caused by dehydration. Metabolizing alcohol will dry you out, which is why Mohammed forbade his followers to drink wine -- desert weather will dry you out quite sufficiently without help. Having a store of water in you for your body to draw on will literally keep your humours in balance.
Apple Lucozade.
Bleurgh. Why mess with a classic?
Yorkshire Tea, fully caffeinated, well stewed and dark brackish brown.
Sock it to me...!
Bleurgh. Why mess with a classic?
Apple>>>Lemon>>>Original>>>Orange>>>Citrus>>>Those purple ones.
23.5 oz. can of JOLT! Don't fuck with me! :worried:
rasberry iced tea from KFC.
In about 10 minutes, EXP Syrah. I hope it's good!
Vintage unflavored seltzer.
To the EXTREME, bay-bee!
Not flat, unflavored. Carbonated water.
But right now I've gor Diet Cherry Vanilla Dr Pepper. Also carbonated.
right now i'm drinking wawa coffe with cream that has gone 'cool' sitting here on my desk. gimme a kiss.
Homemade Gatorade. I buy the big 3 pound cans of it and make it meself.
I make a big 32 oz bottle of it when I leave work then leave it in the frig so its nice and cold for the next day.
Mmmmmmm. Ice cold Gatorade. Lemon lime tho. None of that taste-bud exploding watermelon-head fruity stuff for me.
Homemade Gatorade. I buy the big 3 pound cans of it and make it meself.
I make a big 32 oz bottle of it when I leave work then leave it in the frig so its nice and cold for the next day.
Mmmmmmm. Ice cold Gatorade. Lemon lime tho. None of that taste-bud exploding watermelon-head fruity stuff for me.
I make a 32 oz. serving in a 16 oz. bottle to drink before my cardio workouts. I'm addicted to the extreme grape, or whatever it's called.
Right now, I'm drinking a huge slug of Diet Mountain Dew.
A bottle of Dr Pepper...it's so good...it's like a drug, really.
Just had a can of Rolling Rock with dinner.
How on earth did you get Rolling Rock in Missouri? Leftovers from the move, or what?
We've had Rolling Rock in St. Louis forever...it's easily available at supermarkets. Some bars carry it as well.
capn n coke----quickly, thru a straw
what a brutally long and shitty day.
Beam and coke
what a brutally long and shitty day.
Oh Boo Fucking HOO !!!
I just turned in a time sheet with 89 hours on it for a week ,
40 reg
35 OT
14 DT
Cry me a river you office sitting, pencile pushun' Byotch !!!
Beam and coke
what a brutally long and shitty day.
Oh Boo Fucking HOO !!!
I just turned in a time sheet with 89 hours on it for a week ,
40 reg
35 OT
14 DT
Cry me a river you office sitting, pencile pushun' Byotch !!!
yeah, and i probably make more money than you do, too. plus, i get a free car to drive. oh, and then there's the blowjobs we office folk all get at all the big meetings while you grunts are slogging through mud and displaying your ass cracks. that's the best part. well, apart from the bags of cash and free cocaine we get.
sorry you had a long week, but don't fucking dump on me for no reason. i'm in no mood.
but don't fucking dump on me for no reason. i'm in no mood.
Ahh Fuck you , you red faced cock puppet !!!!! ;) ;) ;)
Penfolds Semilion Savignon Blanc
do they call it Blanc because it tastes like water?
i need some sting on my tounge man. i wanna know im alive when i hit that bottle damn it!!
well, apart from the bags of cash and free cocaine we get.
Cocaine?! Oooh...I need to re-consider my line of work.
Why isn't this under food and drink?
Americana Winery Watkins Glen NY- Sweet Rosie mmm... cheap sweet red wine
Pilsner Urquell
I wish I could find Braník or Staropramen around here...PU and Budvar don't cut it.
Note to self: Remember to try Gambrinus
mmmm, milk. BGH free at that.
Homemade instant hot cocoa. (made with Droste cocoa powder)
Why isn't this under food and drink?
Good question.
Now it is.
Good question.
I thought it was there because it's a game/time waster thread...
My favorite libation!
Pyramid Apricot Ale! :beer:
Good question.
Now it is.
That's exactly why. Just a mood of the moment thread.
But it's good here, too!
My favorite libation!
Pyramid Apricot Ale! :beer:
I wish I had that! All I have is Lager (a.k.a. Yuengling).
I'd say all the kiddies are downing Guinness and Irish whiskey right now. The Dublin Pub opened at 5.30 this morning with a big Irish breakfast and, of course, booze, booze, booze. I heard many kids talking about this phenom of St. Paddy's being on a Saturday and, whoa-doggies, they are a-gonna get their drunk ON.
I wish I had that! All I have is Lager (a.k.a. Yuengling).
Yuengling & Son -- ain't that the oldest commercial brewery in America?
Correct...founded in 1829.
Ah, sweet Yuengling...I miss you so much. Why oh why will they not market you nationwide?
Correct...founded in 1829.
Ah, sweet Yuengling...I miss you so much. Why oh why will they not market you nationwide?
I wonder if it is a quality control issue? Maybe they like and understand the market they have? They have expanded into NY but it seems like they had production difficulties when they grew. We need a Yuengling emoticon but we should limit access to Pennsyltuckians. ;)
I just started noticing Yuengling around the DC area a couple years ago. It's not bad, and cheap too. Me like.
A limited amount of Yuengling is shipped outside of Pennsylvania, but the company apparently won't open satellite breweries because of quality control issues. They keep the majority of the batches for sale here in Penna.
I thought they did have a satellite brewery, in Tampa.
I wonder how Rolling Rock pushed their beer beyond PA before A-B bought the brand. It was only produced in Latrobe until last summer.
I thought they did have a satellite brewery, in Tampa.
I thought so, too.
I can remember when Yuengling was a "cheap" beer. When major beers like Bud were $8 a case, Yeungling was $5. The good old days....
That was when a case of 16 oz. Gennessee Cream Ale returnable bottles was $5.00, too.
Gennesseein' is believin'. They still make that stuff?
I'm currently drinking a bottle of red cream soda...before that, I had two amaretto sours and a bottle of Bud Light.
Dr Pepper...it's fucking liquid crack!
Cool Blue Gatorade...another drink that is like liquid crack to me. I don't know what it is about this flavor...it's so good!
cheap ass coffee... and lots of it.
cowhead, do you remember when Dakota and I use to drink sugarfree kool-aid and cheap ass rum?
Iced Cofffee with cream. Yummmmmm.
White Ace.
Don't ask.
7.5% - 59p per 500ml can
(even without translating, just know that it's cheaper than a soft drink, which is 50p per 330ml can)
Killian's Red. Starting on my 3-day weekend, woo!
Stewart's Orange'n'Cream. The best nonalcoholic drink there is.
Homemade alcoholic fruit punch:
Take two apples, one pear, three bananas, a kiwi fruit, some orange juice and several large measures of vodka, get busy with the juicer and hey presto! instant drunk!
Chandon sparkling wine in Brut flavor.
Oh shit!!!
(note to self: keep your bubbly on ice!)
A Mocha Joe from BK, otherwise known as iced coffee. Yummy!
Spring water with a WaWa iced cappucino (double chocolate) on deck.
Orange juice with lots of pulp in it :)
If jello shots count, I'm waiting for them to be done...maybe...
no pulp!
Well not without vodka anyway. :D
I'm drinking coke from McDonalds right now, but when I get home, I'm gonna have a go at a nice chardy, then I might make a cocktail, and I might even finish off with a shot or two of Absynth. I've never actually tried it, mainly because you can rarely find it here because of the alcohol content, but I saw some in the bottle shop the other day, so decided I'd give it a go.
BTW, I intend to be pretty shit faced by the time I go to bed. I might even make an appearance here at some stage. That should be fun for you all I'm sure.
Berghoff Famous Bock Beer
I've taken to drinking straight (60 proof) vanilla rum, over ice.
Absolutely nothing, but within 15 minutes I'll have a martini in my hand.
When I drink, it's normally Rolling Rock or Heineken. Pretty much anything that comes in a green bottle, I guess. :D
Good old H2O w/ice (also made of H2O).
:drunk: Carlsberg Special Brew (it's a once a year thang). Can No 3 and counting ...
I'm drinking in the warmth of the sun, baby.
Oh. Diet Coke.
Miller high life, the champanya of beers. :rolleyes:
Alka-Seltzer Plus cold medicine...
Edison Light Beer: "Kiss your corporate light beer goodbye. Smoother, easy-drinking Edison brings new energy to light. Learn more at
edisonbeer.com Cheers!" [punctuation as original]
The beer comes from the same place my family has lived in for many generations -- Hingham MA. Sundry generations of my people are buried in its churchyard.
Or does it? One source on Googling says it's Hingham; the Edison Independent Light Beer website says company headquarters is in Randolph MA. The brewery that makes the brand is located in Utica NY -- an outfit called Matt Brewing Company, picked for its combination of quality and proximity to Eastern markets.
The beer is indeed smooth, but frankly it's
too light -- I go for more body. Its lightness may serve well on a hot and humid summer day, though -- which would be Hingham at its hottest, and points south.
For a thoroughly local feast then, hit the Hingham Lobster Pound for a couple pounds of fried clams a head (go there hungry) and a couple of Edisons for go-with.
I should tell Mom and Dad about this stuff. They're from that neighborhood.
Iced tea and Iced coffee--not together, though. I alternate them. By 9pm, I'm all wired up-- but I love the stuff.
Water. It's freakin' hot. I'm waiting for the A/C to start actually cooling things down. Oh the misery. How long until winter?
Mmmm, iced tea. It's What's For Supper?!
H2Odwalla, blueberry flavor.
Our "house wine", the Kendall-Jackson Chardonnay.
A tequila and red juice concoction, in a leftover Halloween goblet with a spider on it. Not my idea, but it's tasty.
motherphuckin captain and diet coke. yeah? at least I know monster's real name now.
From GABBLY CHAT perchance, which is forbidden to me?
Damn.
it's not forbidden. you just need to upgrade yer junk.
edit: ps. we had to beat it out of her, too.
Chai. A little too milky, but good. I let it cool before drinking, but love the smell of it.
chocolate milk. a guilty pleasure.
Well, not right now.
It has a Horny Toad on it:
That looks like a choking hazard.
Icy cold Grolsh.
Well, the off licence has had a run on Stella since installing fridges without doors (it used to be in the corner and a devil to get to)
Oddly, the Perfectly Cold Indicator on the side of the can is not blue. So it is not perfectly cold. From this I discern that Grolsh is at the correct temperature when it is cold enough for the rim of the can to stick to your tongue.
Grolsch comes in cans?
Why drink it out of anything but the bottle with the ceramic cap?
I'm drinking coffee. It's my morning right now.
The ceramic caps are plastic now. But you can still get that "nose hit" when you pop it. The Skunkier, The Drunkier
Then my last reason to drink Grolsch is gone.
Very sad.
It still looks ceramic, the same way that plastic sushi looks like sushi.
Grolsch comes in cans?
Why drink it out of anything but the bottle with the ceramic cap?
Because cans are lighter to carry, easier to dispose of... and anyway they don't sell the bottles in my local off licence.
Water. I'm considering getting myself a cup of tea.
Diet Dr Pepper...haven't had one in forever. Don't drink much soda these days.
cans keep beer fresher, too
Aaah, the uisge. What else!? ;)
fresh goats milk in my coffee
Good stuff there Uisge?
You betcha, Griff. It's one of the three whiskies I have on hand, as opposed to the three whiskeys also in the cabinet (Scotch vs. bourbon here). Lagavulin is nice and smooth, with solid (but not overpowering) peat and smoky elements.
Heh, everybody's going to picture me as some kind of lush. This is when I'm glad that the good stuff is expensive; I can't afford to drink that much!
Coffee with lots of cream and sugar.
Haven't decided what my morning beverage will be. Will keep you posted.
I just finished the last of yesterdays cold press, I slept about 2 hours and had to take a pain pill. So's I wash it down with Folgers French Roast, over Ice.
According to Miller's
Brew Blog:
Miller’s take on a classic Mexican beer recipe, Miller Chill is a superpremium light beer brewed with a hint of lime and salt.
I've been asking myself whether I should try it or not.
The food and beverage industry has a tendency to take a good idea, and produce a product that tastes nothing like the description.
On the one hand I thought "Beer with Lime and Salt" sounds great. On the othe hand, it could be a NOVELTY BEER... anybody remember Tequiza?
The six-packs were taunting me. How can I buy six of these things; what if they're nasty? Then I saw the "singles" - maybe I could try just one? But this presents another problem: if I actually like it, then I haven't got another one! My solution: I bought a single Chill, and a six-pack of Miller Lites.
The verdict?
Whatever you're drinking, send me some NOW before I find freshfuck and beat the crap out of him just on principle.
Errr... Well, RIGHT now, I'm actually drinking S.Pellegrino, sparkling Italian mineral water, with a splash of organic, not-from-concentrate lemon juice.
The new Acai-Blueberry-Pomegranate Vitam Water...Awesome. Awesome to the max.
Iced coffee now...but Friday happy hour is nigh. Mojitos, anyone? :yum:
I just finished a glass of rose and a bottle of IPA. Am thinking of moving on to a latte.....is 9pm too late to be drinking coffee? Will I regret it? Probably, but y'know when nothing but a really creamy latte will do?
Go for it! The warm milk will counteract the caffeine.
Well, maybe it will.
Fuck it....gonna live dangerously....okay, when I was 18 that meant scoring some speed, but now it means drinking coffee after 9pm....ohmigod, I got old.
No, no, you haven't gotten old, Dana. You are just coming into your wisdom, my young friend. :cool:
You betcha, Griff. It's one of the three whiskies I have on hand, as opposed to the three whiskeys also in the cabinet (Scotch vs. bourbon here). Lagavulin is nice and smooth, with solid (but not overpowering) peat and smoky elements.
I've at least a dozen assorted single-malts, mostly twelve years old, in the liquor cabinet, ranging from discreet to lapel-grabbing.
Heh, everybody's going to picture me as some kind of lush. This is when I'm glad that the good stuff is expensive; I can't afford to drink that much!
You got that right! Life's too short for mediocre booze.
A sort of vinegar-ade: glass of water, two-three teaspoons of vinegar, couple of teaspoons of honey. I usually add some clear fiber powder too.
If you like honey with lemon for easing your throat, this is good too.
fresh goats milk in my coffee
duuuude?
i assume that tastes fuckin nasty. jinx says she thinks it would be fine.
it's a whole thing now. we need a play by play of this process, if you please.
thanks evar so much.
the
helms
cranberry juice COCKtail and ginger ale
Diet Squirt...too late to drink a beer...don't want to fuck up my sleep tonight.
fresh squeezed orange juice
I'm drinking a nice big cup of STFU.
A large glass of Grenache:)
I'm drinking a nice big cup of STFU.
Nice LOL
Amber Bock.
My closest convenience store has a very limited choice of beer.
so what does "fagot" mean? I know a faggot is a bundle of sticks. (Rumor is that homosexuals were burned at the stake along with witches in the Middle Ages, which gave rise to the term. But I think that's just a rumor.)
Amber Bock is my favorite and sadly, our nearest store only carries it in 12 packs
ran nout of grenache....moved onto Fursty Ferret ale.
water with a squeeze of lime juice
calories and alcohol :D
well I was, I just ran out, so now I have tea (brit style)
XS Energy, the Tropical Blast one. I like the Cranberry-Grape flavor better, but I'm out of that one.
Water water water - its all thats left anymore - everything else is 100 calories or full of crap!
This getting in shape crap is rather limiting.
Brisk Iced Tea, only cause we're out of bottled water though (No, I'm not a snob, our well hasn't been tested for a while and my dad doesn't trust it. So there. :P)
Diet Pepsi. I caved and went for the caffeine instead of what I should have done and gone for the ice water.
water
btw- picked up the stainless steel water bottle for work etc...
since I've come home after work this eve, it's been:
water
coffee
water
Bud Lite
juice
and that's all folks
last nite I had to get up 3 times to pee. Gee, wonder why?
Stopped and got some water before I came home, so I've got my usual assortment of bottles around me now :D
started with a couple landshark lagers and followed by a couple smirnoff mojitos.
urp.
A good old fashioned Martini - 3 parts gin (Bombay Sapphire, since you ask), 1 part Martini (dry), one olive - stirred not shaken :cool: .
Fizzy water and de-caff tea
Been on the wagon since the weekend :angel:
24 oz. Wawa hazelnut coffee with half & half and 4 sugars.
Classic's definitely Eastern Time Zone... haven't hit a WaWa since last time I was in New Jersey.
Mint iced tea: two of the quart teabags of Lipton Cold Brew to the gallon, but with the resulting half strength brew enhanced by keeping the entire gallon pretty warm over a burner running at bare minimum and a flame-tamer, plus a large teaball full of dried mint leaves from the middle-eastern grocery near here.
4th glass of wine - home alone on a Friday night - this is truly pathetic...
I am so bored.
It was red, of course, and it was a very good, very cheap Cab - ($7.00)
Meridian '05 even better than the Walnut Crest ($5.00) I usually get.
Lemonade.
It's the only cold, non-alcoholic thing in the house.
Damn parents not having squash (grumble, grumble)
Had a few Grolsh with Dad last night
got rrrrather a dry mouth this morning
champagne with a shot of lemonchello. Tastes almost like a shandy only better.
Wow!
I'd say I've gotta try it, but at present I have champagne tastes and lemonade funds ;)
Out of creamer!!! Earl Grey tea for breakfast.
:(
Out of creamer!!! Earl Grey tea for breakfast.
:(
Love the Earl Grey but not enough caffeine to start me up.
right now: a dis
gusting Diet Pepsi.
yeeeeech!
...clear, cool, water... ahhhhhhh...
I'm planting blueberry bushes today, got much thirst.
A chilled glass of Gallo Syrah Rose
Taking it slowly as I won't be having any more after this
champagne again...and I've cooked myself some chorizo sausage and haloumi along with some taramsalata with turkish bread.
Very yummy little party I'm having here all by myself. (Dazza and the kids have gone fishing this weekend)
Why haven't they invented teleporting yet?!
I want some of that!
Hey...I'm thinking of heading over to Germany later on this year, but probably stop over in London for a couple of days. What's the chances of you being my tour guide? We'll have to go see Dana of course, and there's a couple of other people I'd probably want to catch up with too, but that'd be fun wouldn't it? :) Specially if you've got that corsette by then. lol
Yes, yes, yesyesyes!
Tell me your dates and I'll take time off. It would be a treat.
Then we can work out what you want to see and I'll be all geeky and suggest an iternary - which you can of course keep if we meet and you can't stand me!
I imagine you'll have people to see & things to do, but whether you fancy a river trip to Greenwich, cocktails at Smollenky's on the Strand, tea at the Ritz, a London Walk, jellied eels in a Pie n Mash Shop - I'll be up for it. You may have guessed I love this city and I'm happy to show it off.
lol...well the planning is in its infancy just at the moment, and I may be bringing my girlfriend libby with me too, so you might have more than one of us to cope with. It'll probably be in late july/early august and it'll depend on us selling our house first. But hopefully that'll happen, and then I'll be all set. But yes, I would probably like to spend a week or so in England and see a bit of the countryside moreso than the city, but it'd be great to check out the local hot spots, and of course, I will need to see a couple of pubs while I'm there. From London I plan on getting a rail pass through Europe and stopping in France for a few days then on to Berlin where my cousin lives. Then through Asia and home.
Maybe if you're up to it, you might like to jump on the train with me over to France even. I don't speak French, so I'm likely to make a complete balls up of it on my own. lol
Well if HM isn't working I might be able to lend him to you (as he has a car!)
We could certainly all take a trip out to Bucks - where we're from - my parents are very hospitable and Dad at least would be happy to run us out to a country pub for dinner.
I'm pencilling you in!
A rather pleasant House of Commons Claret. *smiles*
Was bought for me about two years ago as a birthday pressie, and it's been waiting for a special day. Decided on the spur of the moment that Friday's victory was worthy of celebration......and besides we'd run out of wine...
Coke with ice.
@ Dana...congradulations on your victory AND your claret.
water - finally just plain old clean, clear, fresh, cold, water. I drank way too much wine over the weekend!
Guinness after a long day at work. Ahhhhhhhhhhhhhhhhhhhhh..... :guinness:
Only if Binky's head is shaved.
Water, out of a Dr. Pepper can. Is it weird that I habitually fill my empty soda cans with water after I finish the soda? Drinking out of a can is so much nicer than a glass, for some reason...
Horrors of yesteryear:
- Having a milk bottle on the table - milk was always in jugs!
- Having a sauce bottle on the table - ketchup & brown sauce were always decanted into squeezy containers
- Drinking out of anything other than a cup/ glass. My Nan genuinely believed rats and mice peed on every single can, especially if bought from a store run by Indians.
Yes, it's weird btw. But pleased to see we've moved on!
I am drinking Diamond White. Which I shouldn't. But once I finish this I'm going to bed like a good girl and not drinking anything else.
2% milk directly out of the paper quart bottle. (They don't sell 1% in this size)
Propel. cuz I have to do too many situps if I drink Vitaminwater. the commercial told me so.
The Dew.
It went well with the free pizza!
Apple juice - no sugar added.
I'm not sure what to drink...Diet Dr Pepper, grape juice or milk? I'd love to open this bottle of riesling I have, but I have a job interview at 2 and I work at 5.
Let's see...soda, purple stuff, oh! Sunny D!
Vodkat Rose
I tis the grimmest thing I have ever tasted.
Seriously thinking of tipping it down the sink.
Either that or go & get my Diet Coke from work to dilute it :)
I just finished off the first can of diet Pepsi for the day. I'm trying to decide if I want chocolate cherry dr pepper or caramel delight Pepsi next. I'm home from work due to stupidity today so I have lots to choose from.
Some kind of screw cap malbec at my MIL's house.
We just spent 7 1/2 hours and $5500.00 at IKEA. Wholly mackeral. I am about done and it wasn't even my $.
But, guess who gets to whap all this stuff together?
Remind me to explain (if I haven't before) the male/female point theory. Not now though.
Holy crap, dude! Is that for your house, or your MIL's?
Wish beer. Raised high in celebration.
The only Ikea item I didn't put together myself was the wardrobe in this room. I can't remember the exact amount of time it took HM, but I seem to recall it was three times longer than anything had ever taken me - including a double bed, chest of drawers etc.
The Diet Coke is making the vodkat mostly drinkable, but is bound to keep me awake. That and worrying about Dylan, who is awol AGAIN. Second time in two weeks.
And I have my date-no-date tomorrow night. Fat chance of turning up for that all bright eyed and bushy tailed now! Self-sabotage. Threfuge of the truly desperate.
Holy crap, dude! Is that for your house, or your MIL's?
It is totally for MIL's, hence not my coin. (she doesn't love me that much)
I did pick up a few smallish things there today. But crap. I couldn't imagine working there. By 2 pm all the employees had blazed and the few one could find were surly and short.
more malbec!
SG you're just in training! You'll be in peak form in case he's a double bagger.
Walnut Crest '05 Cab Sauv
But crap. I couldn't imagine working there. By 2 pm all the employees had blazed and the few one could find were surly and short.
The best laugh I had in years was reading the Ikea recruitment ads. If I could be arsed, I'd set up an Ikea Honesty Forum, with the comments fed directly back to HQ. Most people I know appreciate their low cost furniture. EVERYONE (and this now crosses continents) hates their stores, the staff, the experience. All I can assume is that Northern European ethics make it work, and without them it is the 7th circle of hell.
SG you're just in training! You'll be in peak form in case he's a double bagger.
He so wasn't ;)
Coffee. French press, ground whole foods, "island blend". If anyone likes coffee, one thing I can do is make a good pot.
Makes me think of this guy...there's me!
http://www.youtube.com/watch?v=TeYNaYlqPIk&feature=related
Would you like to see my espresso 3000?!? *twitch *twitch
Pomegranate/blueberry juice.
Emergenc-C with glucosomine chondriton
black cherry soda, with a splash of berry-flavored soda water. yum. ee.
Sprecher Oktoberfest.
When in Rome...water
OMG, do you know what fish do in water?
yep...and lots of other things happen in water too. I can't imagine how much bird shit I'm drinking too!
Buffalo Bill's Brewery's Original Pumpkin Ale.
Punkin ales are becoming something of a seasonal traditon. Pyramid makes a famous one. BBB's OPA presents as less grainy and lighter-bodied, with a fruity note to it. Pyramid's is more pumpkin-y, or pumpkin pie-ish (had two slices of that tonight, virtuously sugar free), but either will do nicely.
Rum n coke. Teh housemate is trying to get me onto various wines, but ... yuck. No offense to the wine-drinkers out there.
At 11:00 in the morning? What a lush!!! :) I envy that!
I am having coffee with brown sugar. It appears as if I ran out of regular sugar and am almost out of half and half....The gross part? I think the brown sugar is about a year old, and I have been trying to chip at it like an iceberg, with a spoon.
-chuckles- I'm only a lush on days ending in y... when I don't have to work. Or drive. Like today when I have the day off and it's raining to beat the band and cold outside.
St. Peter's Cream Stout.
Oh. My. God. So good. Get some.
At 11:00 in the morning? What a lush!!! :) I envy that!
I am having coffee with brown sugar. It appears as if I ran out of regular sugar and am almost out of half and half....The gross part? I think the brown sugar is about a year old, and I have been trying to chip at it like an iceberg, with a spoon.
Put it in a hot oven for a minute to dry it out and it'll soften right up. (remove from plastic bag first)
But the burning Plastic bag adds that smokey flavor !!
The same caffeine free diet cola for the last few hours. I guess I'm not very thirsty.
Brown sugar is great in coffee. mm
Put it in a hot oven for a minute to dry it out and it'll soften right up. (remove from plastic bag first)
Microwave for a few seconds and you don't have to take it out of the bag.
But you'll get cancer and your sex organs will fall off.
Nonsense, the time it takes to soften the sugar, nothing even gets warm.
Coffee with cream for me. Now in the old days I might have run out and tried the stout. I believe the liquor store here opens at 9:00am on Sunday. :drunk:
Instant coffee, with milk and sugar. Third cup of the day... which considering I didn't actually surface until almost 2pm (eek!) is probably too much.
Fizzy water and peppermint tea.
agua
Gotta love the picture of a cock on your desk.
Heavily chlorinated tap water here--bleh.
Hey! Thats his family portraits which rotate in the digital frame.
note the classy chipped mug :lol:
.
Milk from the bottom of my bowl of cereal.
SlimFast and a cup of de-caff tea
And this thread reminded me I was going to make a blueberry milkshake for breakfast instead. Damn.
Just finished a cup of Turkish black tea. A very nice mild black tea.
Nothing. Waiting for a liquid lunch...
Bud.
Select, mind you....
(fewer calories)
Pomegranate blueberry juice.
I treat my body to it every year or so.
Bud.
Select, mind you....
(fewer calories)
:vomitblu:
well, it's one way of losing calories...
Heavily chlorinated tap water here--bleh.
I've noticed since the snowstorm that my tap water is superchlorinated. The smell is overpowering when filling the sink to do dishes.
Shiner Commerator. :beer:
I've mostly lost my taste for beer, so I've been drinking wine lately. However, I notice that wine disturbs my sleep patterns, so it's back to beer. But I only like watery beer anymore, so . . . Bud Lite.
and a sip or two of the Laphroaig 10.
Canyon Oaks merlot
Hisbiscus spice tea....hmm...doesn't taste very good....:headshake
Coffee People Tree Hugger Medium Roast Coffee
San Pellegrino Limonata (lemon soda)
A mix of Lapsang Suchong, Oolong and Jasmine teas.
Corporation pop (one for Monnie :P)
Corporation pop (one for Monnie :P)
Water. ;)
Jasmine Tea. Couldn't manage any coffee this close to the end of the shift. I actually need to sleep when I get home since I have to get up early to go to tea with the hen-friends. Will have some whisky on arrival home to help with the sleeping.
My new beer fridge...:cool:
Im drinking some Iced Tea presently :)
In 10 minutes, my homemade Limoncello!
Drinking some Milk presently :)
WTF, you'll be pinging on the hills. :p:
Im drinking Arizona Iced Tea :)
Cherry Mello Yello (yeah, I know, but they were cheap;))
Michelob Ultra. I know, but it doesn't give me a migraine.
Am thinking of splurging on a glass of good red wine later, though.
the usual -which is Bud Select 55. No shame, no excuses, Bite Me :lol:
I went out for a beer with a friend last night and had some
Ypsi Gypsy which was nicer than I expected (I generally find their beers too heavy and sweet)
Im again drinking Iced Tea :)
I think I need a glass of wine actually.
I'm considering a beer with dinner. I'm gonna grill some Chicken thighs with a side of freshly harvested wild mushrooms.
Captain and Captain and Coke
I ended up drinking a whole bottle of wine last night. Today I am having water.
Last night, a tall glass of Lactaid. Right now, a cup of coffee.
Caffeine-free Pepsi, rfn...But in a couple hours, BudLight by the bucket.
:beer:
Eeew, do you know what fish do in that? :whofart:
freeze
*chortle*
Tonight it's bourbon and water.
I am having Chocolate Milk right now....
Nothing. I am drinking nothing.
Why did I even post?
Im drinking chocolate Milk :)
Regular, sexo. Quite often it is my drink of choice now.
Sent by thought transference
I drink the diet stuff which is carbonated so the CO2 displaces some of the H2O in a given volume and you don't have to pee as much.
I'm trying not to add to the transportation of bottled water so I get mine from the tap. I'm mithering about getting a soda stream to gazify our tap water ....
Sent by thought transference
$6 pitchers @ the Mexican restaurant.
Wheee!!
ETA: Well, not rfn, but, very recently.
Fat-free skim milk (yeah, I know:greenface)
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Not the whole
cask, mind you, just the bottle.
limoncello .... again. Have to QC the latest batch.
BigV - email me your address. Imma try and send you a sample.
Im drinking Iced Tea presently :)
Chocolate Milk I am drinking.........
Strait black cold press coffee.
ANOTHER 24 oz cup of decaf...
Water. With a splash of water.
Coffee, black with a shot of rum
Goose Island IPA. Not bad.
Im drinking Chocolate Milk :)
I'm drinking a D. Kourtaki Greek Samos sweet Muscat wine.
It's swell. ;)
ANOTHER 24 oz cup of decaf...
Totally not getting the point or the joke or whatever...
Why?
Goose Island IPA. Not bad.
I really like the Honkers Ale. Best "bitter' I've discovered since I left the motherlship.
Ginger Ale & Crown Royal Apple (What? It's 5:00. Somewhere.)
Drinking Chocolate Milk :)
Nothing, at the moment...
...but, my bar does open at 4pm, though.
:jig:
Captain and Captain and Captain and Captain and limeade. It's yummeh
Im drinking chocolate Milk :)
Ginger ale and Crown Royal
[size=1]Whut? It's 5:00 somewhere...[/size]
Ginger ale will give you a hang over.
I know it contributes to my overhang...
I drink a lot of ginger ale.
Ginger ale and Crown Royal
[size=1]Whut? It's 5:00 somewhere...[/size]
Impossible that it was 5 o'clock anywhere. Your post was made at 3:46. Maybe it was 5:46 somewhere, but it was not 5 of da clock. :p:
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Impossible that it was 5 o'clock anywhere. Your post was made at 3:46. Maybe it was 5:46 somewhere, but it was not 5 of da clock. :p:
Somewhere there's a [strike]fast clock a slow clock[/strike]...
Somewhere there's a fucked up clock where I was right on time.:D
Bah, time is a human construct, based on natural phenomena. There's nothing more natural than a man drinking, so let them alter the time construct to fit that natural phenomena.
Then after a few drinks nobody will give a pig's poopy. ;)
I drink a lot of ginger ale.
I absolutely love ginger ale. The real stuff: Goslings, Reeds, etc. the stuff that burns on the way down.
Evan Williams, tonight, on the rocks.
Boredom and depression, neat.
Ginger ale - the cheap stuff from IGA.
Coffee black in a couple minutes.
Decaf... The world doesn't need nor want a caffeinated Classic.
Cooffffeeee. Was up til 3am after the movie last night. Just about time to open presents with the kids now....
Finished off the last of our Greek Mastiha
Bud Light by the bucket in T-minus 1 hour.
Give or take 15 minutes.
Elijah Craig bourbon whit a splash of ginger ale.
That sounds :yum:.
I'm drinking really bad ginger ale, rfn. Wal-Mart's ginger ale is teh bleurgh.
Fairly Grim Cheap Merlot left by Banana Lady. Was looking forward to nice red wine after long hard day at work, only to find there wasn't any and the local purveyor of said wine was closed. Tried to make do, but it's a bit of a failure. Will probably resort to the usual sex-on-the-beach beer
It's amazing how Ginger Ale can be so good or so bad. When I was a kid it's the first thing I noticed adults having strong allegiance to a brand name.
If the word Ginger does not appear in the list of ingredients (look for the % to be at least 15 - 20). Then it's just ginger flavored hfcs.
Plenty of good brands - just look for the percent and cane sugar in the ingredients.
Gosling or Reeds are my top 2
I remember you mentioning those two before, Beestie. I'll have to try them.
I actually prefer the cheapest I've found, IGA/PriceLess' store brand. 76 cents for two liters.
It looks like Gosling and Reed's are ginger beers.
That's a different animal from ginger ale isn't it?
yes, imo
I like Canada dry Ginger Ale. That and just carbonated water are my two alternatives to Diet Coke in the soft drink department. Ginger beer has a real bite
It looks like Gosling and Reed's are ginger beers.
That's a different animal from ginger ale isn't it?
Ginger beer burns on the way down.
It looks like Gosling and Reed's are ginger beers.
That's a different animal from ginger ale isn't it?
Ginger beer is actually fermented (like beer) but has almost no alcohol. Ginger ale is carbonated water with ginger flavoring. If you get Ginger ale, check the label - some ginger ales (Canada Dry for a while) didn't have any ginger in it (due to public criticism, they now put a token amount of ginger in it - enough to include it in the list of ingredients).
And, yes, ginger beer burns on the way down. Some folks think it helps with digestion (maybe that's why they serve it with sushi).
Burns on the way up, too. ;)
As long as it doesn't burn on the way out...
...Some folks think it helps with digestion...
When I can't keep anything on my stomach, I drink flat ginger ale, and eat saltless saltine crackers.
Works sometimes.
I remember you mentioning those two before, Beestie. I'll have to try them.
Well, I tried Reed's Extra Ginger Brew. 26 grams of ginger in the 12 oz bottle.
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There is a resemblance to something I've tasted before, and, I cannot identify the something it resembles, other than to say it tastes like mouthwash.
The first swallow is
good. Refreshingly so. After that first swallow, though, I'm done with it.
I'm glad, too. Costs too damn much for as much as I'd drink if I liked it as well as ginger ale.
I have a cheap and unsophisticated palate, apparently.
Back to IGA/Priceless.
Nothing, my cup is empty.
You have got to be a "Real" man to drink wake up juice. Once a long, long time ago... I was sitting with friends at the Bob's Big Boy on 17th Street in Santa Ana Ca. And Turkey (not his real name, the names were changed to protect the guilty.) bet me that I couldn't drink a water glass full of Tabasco Sauce with out puking. Since $20.00 was on the line, I was forced by nature to take said bet. Well to make a long story short. I didn't puke, I farted and cleared the restaurant. Our waiter Rudy the Rude said "i'm in the presence of greatness". The Manager was heard to exclaim that he also was in the "presence of greatness" And since these people had just come in nobody was bummed to see them go.
You have got to be a "Real" man to drink wake up juice. Once a long, long time ago... I was sitting with friends at the Bob's Big Boy on 17th Street in Santa Ana Ca. And Turkey (not his real name, the names were changed to protect the guilty.) bet me that I couldn't drink a water glass full of Tabasco Sauce with out puking. Since $20.00 was on the line, I was forced by nature to take said bet. Well to make a long story short. I didn't puke, I farted and cleared the restaurant. Our waiter Rudy the Rude said "i'm in the presence of greatness". The Manager was heard to exclaim that he also was in the "presence of greatness" And since these people had just come in nobody was bummed to see them go.
You're a better man than I.but right now, I've summoned
The Kraken!
but right now, I've summoned The Kraken!
I love
The Kraken. Mix it up w/ some good ginger ale and maybe a splash of cranberry or lime juice.
Well, I tried Reed's Extra Ginger Brew. 26 grams of ginger in the 12 oz bottle.
Costs too damn much for as much as I'd drink if I liked it as well as ginger ale.
Reed's is good but because it is pricey, I opt for Goslings - a six pack of cans is about 4 bucks.
Vintage Wild Cherry Seltzer - it was on sale 2 for $1.00 for the 1 quart sized bottles.
I'm drinking a lot of wine. Taking a night off. I didn't get the job I wanted so I am lucky to have the two part-time jobs. I'm just a bit discouraged.
Life is funny, cruel, and interesting in turns.
So... :)
I'm sorry that you did not get the job IM.
Good on ya for trying, infi.
Coca Cola & Kentucky Gentleman
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Black Russian. Tito's and Kahlua.
Black coffee, to the slopes!
I'm having Herbal tea. Pronouncing the H.
I'm enjoying an
Arnold Palmer, at the moment.
I just had a cup of Cinnamon-Orange MarketSpice Tea. It's very sweet. So sweet, I got the box out to read the ingredients. They claim no sugar. So I did a Google search and the website claims that it's naturally sweet from cinnamon and orange oils. Still, there is sugar in there, whether it's "natural" or added. There's sugar in that tea bag. I'd love to see it analyzed in a lab to know how much. It's unusually sweet.
Yummy, in case that's not clear from my rant.
Only because sugar is a generic term for all the sweet things in nature, of which there are many.
Sweet tea. Out of lemonade.
That used to be a regional drink but I think McDonalds nationalized it. I can't drink it though, just lemon in mine.
I'm about to try Perrier for the first time.
I'm about to try Perrier for the first time.
I'm drinking Perrier for the last time!
I'm drinking Perrier for the last time!
I think I did that in 1988.
I've got a 6-pack of Perrier from before 1988.
Pepsi. Warm Pepsi.
It's better than being kicked in the face with a golf shoe, but, not by much.
Drinking? Imbibing? How about absorbing, inhaling The [SIZE="4"]KRAKEN!!![/SIZE]
Can you see the little legs (ha!) tentacles of liquid streaming down the inside of the globe, after evaporating and condensing at the top of the globe? The atmosphere in there is *highly* aromatic. I inhale through that little straw, not only but with a generous amount of bypass (there's probably a term for it, I don't know it, chime in if you do) to get a nice lungful of sweet boozy rummy air, and there's definitely a bit of a rush, albeit brief. Rum's good in this rig. Other booze, not so much.
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Captain and... Pepsi. Sigh. Just not the same
Ramen noodle water...y'know...what's left in the bowl after the noodles are gone.
Fat-free milk
Water
Yep, that's what it tastes like.:D
Sweet tea. Truthfully, I have severely restricted my alcohol consumption out of fear of interaction with medications. I'll continue to act like a lush, but truth be told I am a teetotaler.
I am a teetotaler.
So am I.
I'm having apple cranberry herbal tea just now as well. Last night was gin and bitter lemon. Crisp!
On my way to partake in some Tullamore Dew :)
Cheap ginger ale.
I'm having apple cranberry herbal tea just now as well.
Last night was Cranberry-Apple juice and Crown Royal Apple.
:yum:
I am, also, not drinking, rfn.
[size=1]Shocker, I know.[/size]
gentlemen, we have a quorum. :(
Sipping on sweet tea. I'm debating making sausage gravy and biscuits
Pretty tough night so I'm going to start with the hard stuff early. I've got an extra strong cup of Irish Breakfast tea steeping. Gonna' sweeten that with honey and eat some black bread with butter for breakfast
Bojangles unsweet tea. Mmmm. Better than any other iced tea I have ever had.
RFN, and lately, I'm drinking decaf iced tea with pomegranate/blueberry/acai juice in it. When you get the ratio juuuuust right, it's magical.
Gin and bitter lemon
A strong one. Mike is on vacation. I've done 40 hours these last 3 days.
10 year old Armenian brandy.
Sent by thought transference
Mr and Mrs Limey, always a class act. :notworthy
Drinking some chocolate Milk :)
Well, i like to drink natural soft drinks.
WC juice.
Eau de toilette?
WC juice...Watercress?
RFN I'm drinking some of the best iced tea I think I've ever made.:yum:
I had a glass of George Dickel's Rye Whiskey. My *last* glass, until the next bottle.
In other news, booze is expensive here in Washington, fuckyouverymuch Costco. There's about a 40% tax on booze, which puts the cost of my favorite scotch, Laphroaig, at about $0.10 per milliliter, or about $80 a bottle. That's... very dear. Twil and I recently returned from a lovely weekend in Canada (where my beloved Rat City Roller Girls took third place in the playoffs and are travelling to Portland in December for World Championships!!!). Back to the booze, a trip that long warrants a brief detour in the Last Chance To Leave Your Money In Canada Store (aka, duty free shop). Which I did. I picked up a couple bottles of Laphroaig (Quarter Cask, since you asked. You didn't ask? Ok, that was for free then) for $57 a bottle. This worked out to about $0.04 per milliliter, a 60% discount over my local cost. For the math geeks in the room, I'm factoring in the 1.30/1.00 exchange rate and no taxes and BONUS, thank you Canada for the metric system. Here in the good ol' U S of A, we buy booze in "fifths" but they're really just 750 mils. Canadian bottles are a full liter, a fucking third more booze for the same "sticker price", no taxes, and cheap Canadian peso.
Fuck Yeah, I lurve Canada.
I've been satisfying the Angel's Envy itch, lately.
The cheap(er) stuff, mind you...
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That stuff gets really dear, really fast.
That IS dear. Is it also delicious?
It's preeetty damn good.
Just a little smoke, and just the right amount of heat in the mouth.
Hey V, here's an Angel's Envy review, if you find this type of thing helpful.
I laughed my ass off at this guy. Whiskey snobs, pfft.:p:
[YOUTUBE]JwFQE6PF1tA[/YOUTUBE]
Captain and Captain and Captain and Coke.
Coffee black cuz time-change wreck.
Nothing, rfn.
Gimme a couple hours. Bar doesn't open 'til 4.
I am having a god damned martini.
Three fingurs of Jim Beam and Sundrop en a 16 oz plasdick cup.
tarheel
Today, tried whipped cream vodka and apple cider. Could not finish it. Down the drain. In the sink.
Evan Williams bourbon, neat. That was nice.
Now a generous, but not a double, scotch. Laphroiagh, the ten year.
Rum and Birch Beer. Not bad.
Water now. Plungerhead Zin earlier, with dinner. Family made hot rum toddies after dinner but I can't do that sort of thing anymore. Puts me straight to sleep.
Old iced tea
([size=1]Crown Apple & cranapple juice later:yum:[/size])
Chocolate milk, thinned down with skim milk
When I was in elementary school, they had a rule that you weren't allowed to buy more than one chocolate milk. I don't know if it was just something the administration had come up with, or somehow it was helping them meet the nationally-imposed nutrition guidelines, or what. But I would buy one chocolate milk and one whole milk, and mix them together in an empty thermos my mom packed every day. Voila! A whole thermos full of chocolate milk.
I've [strike]drank drunk[/strike] been drinking skim so long that the chocolate (real) milk felt like gravy going down my throat.
Had to thin it down.
Yeah, I'm a real he man.:facepalm:
Guayaki Yerba Mate...Enlighten Mint flavor
Grade A whole milk and Dewars.
tarheel
I'm enjoying a nice tall glass of whythefuckdididrinksomuch.
Honest Tea...Moroccan mint flavor.
(I'm not much of a drinker anymore...I can count how many drinks I've had on one hand this year.)
Viña Santa Rita Pinot Noir Aconcagua Valley 120 2015 [CHILE]. $8 on sale for $6. I don't usually bother with inexpensive Pinot Noirs 'cause they can be disappointing; but, this one had good reviews so I tried it ... and I liked it! Tasty and clean on the palate. Very nice at room temperature (not so much when chilled for those who only like wines cold). With 111,100 cases made, it's widely available. This one is for drinking soon, within a year, not for holding.
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$6? The military is overpaid! :lol2:
It's refreshing to find a halfway decent Pinot Noir at this price point. I spent Thanksgiving at my sister's house and my BIL is a big time P.N. fan (also high end Cognacs). The bottle of P.N. I brought for the dinner table was $55. It was marvelous and that's what even a good deal on marvelous P.N. costs these days. It's why I thought to share my opinion of the inexpensive one. You can easily pay 3 times as much for other brands of P.N. of similar quality.
Ow you're ;re going to bb-pinging on the hills.
It's just regular Pepsi with no caffeine, not diet, or anything.
I assume it's sweetened w/HFCS.
I once bought Diet Coke. It didn't work out. I couldn't find any diet rum.
Organic Moroccan mint green tea. My new favorite.
Organic Moroccan mint gre:lol2::lol2::lol2:
I can't even say that...:p:
I think I would like hot tea, if I could find some hot tea that I like.
I drink iced tea fairly often, and I like that tea when it's still warm. Maybe 'cuz it's strong, all the hot teas I've tried tasted weak. I guess my taste buds need to be clobbered to wake up.
Can one drink hot orange & black pekoe blend tea, or is that frowned upon in this establishment?
Sundae sent me some UK tea years ago for Secret Santa, supposedly just basic grocery store stuff, and it was way stronger than any American tea I'd ever had. Excellent stuff.
Fill pot with water, bring to boil while adding one and a quarter cups of sugar or splenda. Make sure all is dissolved before adding two family sized Luzianne tea. Let boil for a few minutes then pour in large container. Fill pot , put tea bags in, bring to boil again. Pour into jug and top off with tap water. Makes ice tea with lemon maybe. I pour a cup and microwave it and cremora makes hot tea.
tarheel
Can one drink hot orange & black pekoe blend tea, or is that frowned upon in this establishment?
Since when do you give a flying fuck? :eyebrow:
Organic Moroccan mint green tea. My new favorite.
I myself buy Honest Tea's bottled version, which is quite good.
Mine is hot. The Honest tea is good, but cold... and caffeinated.
Yeah...I have some Bigelow that is caffeine-free, which I SHOULD be drinking.
Hot tea with lemon
tarheel
I once bought Diet Coke. It didn't work out. I couldn't find any diet rum.
my beer is diet beer :D
my beer is diet beer :D
What is diet beer?
[FONT="Franklin Gothic Medium"][SIZE="7"][COLOR="Green"]T[/COLOR][/SIZE][/FONT]
That's the stuff (Michelob Ultra, I mean).
Sipping a little B&B and enjoying the evening.
The blood of my enemies
[COLOR="LightBlue"](nothing right now)[/COLOR]
Chocolate milk, thinned down with white skim milk
Coors Light? You're gonna be pinging on the hills. :lol:
Peppermint Tea today. very nice.
Diabetes juice
(Pepsi, caffeineless)
<-- Lime Seltzer (HEAVILY CARBONATED) Over there
Bourbon (neat) Over there -->
#twofisteddrinker
Mutherfocking Whiskey. Wanna fight about it?
I'd be happy to wrestle. :blush:
I think you can take her.
Where? Out to dinner maybe.
Sparkling Rasberry Seltzer water
Holy crap. I forgot I posted this here! Loving the responses, though! Going round 2 right now.
Also, I could totally take Bruce down. Grrrr. Also, food would be acceptable, too. :p:
Also, I could totally take Bruce down.
Thank you Lord, make it so. :hugnkiss:
I have a woody at the very thought of it. :joylove:
Oh, look! I found a chainsaw!!
You act all badass, but you are really a kind and loving woman.:eaty:
Butter-pecan milkshake with maraschino cherries/juice
If I put this on top of my head, my tongue would beat my brains trying to get to it.
New Castle Brown Ale. I have been 100% completely lazy today. I never left the house. I ordered pizza and wings for dinner then realized I had no beer. WTF? So, I called the pizza place back and the delivery driver brought me a case of beer with my pizza. Are you fucking kidding me? How awesome is that???
Yes, he got a really nice tip.
Ya hoo its Mountain Dew
tarheel
Something with not NEARLY enough alcohol.
Soon I'm going to be drinking barrels full of tea, luscious flavorful minty green and black teas infused with lemony and peppery granules of flavorful flavors...
And by tea, I mean wine. ;)
Orange juice and Bacardi light.
tarheel
Coffee. decaf. My tinnitus has been virtually unbearable lately. I thought it was from the Zoloft (which I stopped) but then deduced the only common denominator is/was the tea!
So, back to coffee the last two days and no more ringing. WTF?
It was your man alarm going off.
Ha hahahahahaaaaa Thanks Grav. Spit my damn coffee out my nose. You asshole.
A nice big strong spicey Bloody Mary !!!
What kind of tea was it? My mom has tinnitus and would do anything to relieve it.
It was your man alarm going off.
:lol:
It was your man alarm going off.
bwaaaahahahahaha!
gotcha!
aaaanyhow.. My man alarm is going off as well. I wanted something sweet with dinner and I found a Strongbow Hard Apple Cider Cherry Blossom on the floor in the closet. It's... ok. Like a wine cooler. It *is* sweet though, so, mission accomplished.
What kind of tea was it? My mom has tinnitus and would do anything to relieve it.
My point in that post was that the tea was causing the tinnitus.
I am now rescinding that as they are tinging now and I haven't had tea in days. WTF??????? This IS aggravating as hell.
Sorry, I did understand, I just meant that she'd even stop drinking her favorite tea in order to relieve it.
Also sorry that it's back. Did you stop drinking the coffee? Maybe it's caffeine related.
Dunno what the deal is. Everything I drink is caffeine free or decaf...
Getting a little worried that its just something I gotta learn to deal with.
High octane Hazelnut coffee. Damn how I've missed you. Running another experiment to check on the relationship of caffeine influx and my GODDAMNED ears ringing.
hese statements are not intended to diagnose, cause, treat, cure, or prevent any disease.
Carnation Instant Breakfast for recovery after fencing wicked hard tonight.
I thought after a session of thrust, parry, and slash, absinthe was customary. ;)
I'm too old for that shit. :)
Iced black coffee because I'm a sicko.
You narcissistic, Machiavellian, psychopath.
High octane Hazelnut coffee. Damn how I've missed you. Running another experiment to check on the relationship of caffeine influx and my GODDAMNED ears ringing.
fuuuuuuuuuuuuuuuuck. Tinnitus?
A large finger of
this in one of
these.
Works with bourbon too. Go ahead, ask me how I know.
Pretty fancy stuff, imported Scotch and classy glasses.
Here I sit with diet ginger ale and Everclear in a red Solo cup.
must be uncomfortable with that fat wallet
drink up!
(as a matter of fact, the glasses {I have one in ruby, too} were a holiday gift from my boss)
Guy sat down next to me at the bar last night and ordered a Maker's Mark and Sprite.
I said "That's gotta be different."
He replied "It is."
I left it at that.
fuuuuuuuuuuuuuuuuck. Tinnitus?
Yupperdoodles.
Liquid diebeetus (Pepsi, albeit caffeine-free)
Coke Zero is better, available with or without caffeine. ;)
Coke Zero isn't better than anything.:greenface
Well, maybe not anything, but, I've had it, and I'll pass.
American Honey on ice in a Yeti Tumbler
Lemon seltzer. Extra bubbly.
Tanqueray Rangpur and Tonic........
JR
Canada Dry Diet Ginger Ale and Everclear.
Ooooo. That's pro level. How ya feeling this morning?
No problem, Winter is over. :haha:
You're gonna be pinging on the hills. :eyebrow:
Ice cold black french pressed coffee.
Chocolate milk, thinned down with skimmilk.
Ooooh, your puke is going tom be gross. :vomit:
Gin and bitter lemon. Again
It's clear, and it came in a Mason jar.
And it's working, too.
Im drinking chocolate Milk presently......
orange juice :3_eyes: right now
Did you brush your teeth first? It puts sparkle in your orange juice. :lol:
Im drinking Grape Juice :)
Im drinking chocolate Milk :)
Iced very strong black coffee.
Had a Carolan's when I got home because the bourbon was in need of restocking. Now a glass of Evan Williams.
Hello BigV how are ya buddy?
Im drinking Chocolate Milk presently :)
Skim milk.
Death by blandness.
Im drinking Milk right now......
I've progressed to Kentucky Gentleman.
It must be 5:00 somewhere.
progressed to beer. what a surprise
Off work, off my feet, some say, many people are saying, so many people, just tremendous, I'm off my rocker....
thanks for asking Dude.
Duderino
Your Dudeship.
Okult No 1 Blanche
Artisanal beer
Sent from my SM-G930F using Tapatalk
Tea. But I already had a diet coke :)
Caffeine free Pepsi, neat.
Wawa French Vanilla coffee.
Mountain Lightning Grape & Citrus Soda
It's different.
And sprung my eyes wide with caffeine. I don't ordinarily drink caffeine, and it must be loaded with the stuff.[ATTACH]59334[/ATTACH]
I bet it is. Mountain Dew is popular with the X-Gamer crowd, along with Red Bull.
For me, hot black coffee and lots of it, for medicinal purposes.
Explanatory posts to follow in other threads.
It's not Mountain Dew, I bet it's a store-brand (Great Value) version of it, though.
ETA:
[ATTACH]59335[/ATTACH]
I'd bet Sam's Choice is the same beverage, so:
[ATTACH]59336[/ATTACH]
A little more than a standard soda.
Not empty, reached maximum potential to be filled.
I'm drinking coffee as usual.
Not rfn, but something-with-triple-digit-iq (100+ proof) very god damn shortly.
Man, it is a trip to see how fast a day can turn to shit.
Oh, well, it'll be better shortly, and can't last more than seven more hours.
New blend of French Vanilla 1/2 caf.
Im having chocolate Milk :)
Tea! What else? ;)
I have a few minutes before I need to get the Sunday lunch under way in earnest, so I'm here with a cuppa. :)
The Shittiest Instant Lemonade Ever™
The Shittiest Instant Lemonade Ever™
What kind is it?
Your lemonade turned out to be a lemon!
What kind is it?
Crystal Light. Momdigr drinks it all the time. Needs vodka and Sprite. She doesn't drink it that way, but, that's what it needs.
YUK!!! Crystal Light is of the devil.
Vodka and ruby red grapefruit.
Welcome sanusense, that sounds delicious, even for breakfast
I don't know about the ruby red variety, but, vodka and grapefruit juice is a Greyhound.
It's a Salty Dog if the rim of the glass is salted.
Oh, I'm drinking Crown & Ginger.
Coffee with a little milk and a dash of Bailey's Irish Creme. Morning standard, 1 cup a day or my stomach riots.
When I want to be DRUNK, I make a 21 Lengths. It's an original recipe based on my knowledge of horse racing and my favorite large coffee mug. The mug advertises Man O'War cigars...but just says "Man O'War." That was also the name of an extremely famous racehorse about 100 years ago or so; they called him Big Red in his racing days. His owner and another guy who owned a colt named Sir Barton were locked in one of those sporting hate-feuds and decided to have a match race to see which really was the better horse, since they hadn't run against each other. In horse racing a "length" is the average length of a horse's body from the furthest-forward point of its shoulder to the furthest-back part of its butt, usually about 7-8 feet but officially a "length" is 10 feet. So all the glitterati of the racing world in that era gathered to watch this hugely hyped up 2-horse race.
Man O'War dusted Sir Barton by 21 lengths.
Now if you take, say, 4 oz. of Sprite, a shot or 2 of vodka (depending on how bad you hate your liver), and a splash of any bright-red fruit juice (cranberry blends work great, though I use pomegranate since I despise cranberry), and serve it in a Man O'War mug, you end up naming it something weird like 21 Lengths.
Some years we get all fancy and do the Bucket O Blood. This one's seasonal because I insist on hand-juicing the blood oranges. Take the juice from about 2 blood oranges, pollute it with vodka and maybe a dash of a blood orange & passionfruit liqueur called Rated X, and throw in some fancy nautical theme novelty ice cubes, and enjoy in late winter & early spring. I have lots of nautical ice cube trays...skull & crossbones, shark fins, Titanic and iceberg, fish, you name it.
Maybe one of these days I'll remember and post the recipe for what started out as a homemade irish creme substitute and ended up getting named Chocolate-Covered Mule after my best friend tried a swig once and said "It's like getting kicked in the head by a chocolate-covered mule...and liking it!"
Just finished a can of Guinness' Nitro IPA. Unmemorable. I am in the land of craft beer and I've had many, many IPAs far more delicious than this one. The nitrogen bomb in the can does lend a velvety mouth feel, but that's not my highest priority for an IPA, or even a beer. I won't be buying any more of this one. In fact, that might be the sixth of six, bought months ago.
Now, Canadian Whiskey, straight from the bottle.
Just opened the bottle of Jack Daniels Tennessee honey the two Js got me for my birthday - verrrrrry nice
Just opened the bottle of Jack Daniels Tennessee honey the two Js got me for my birthday - verrrrrry nice
Yes it is.
... Dinner with the bossman... for my evaluation.
Fantini Farnese Montepulciano D'Abruzzo 2013 It was out-frickin-standing!
Fantini Farnese Montepulciano D'Abruzzo 2013!
TL;DR
:D
TL;DR
Tasty Libation; Dry Red
How did you know?!!!
What are you drinking right now?
Nyquil
Moonshine and Sundrop over ice.
tarheel
A&W diet cream soda. Good stuff, goooood stuff.
Im having some chocolate Milk presently :)
Clear American Ice Black Raspberry sparkling water
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:yum:
I wonder how they came up with that size bottle, seems to be a bastard size?
Caffeine free Pepsi
I'm told there's a jar of corn waiting for me at my buddy's house.
well that sounds like gay code
Maybe in the City of Brotherly Love...
[strike]Butt, here, it means corn squeezins[/strike]...Wait, that's not better.
[strike]'Round hyere it means white likker[/strike]...damn there's no good way to say it.
Moonshine.
Dammit!
What's it cost round your way?
I judge 'shine quality by a friend of mine. When he takes a good swallow, give him a minute, and you can literally watch him turn red, he gets a full body flush when it gets going through the pipes.
A gulp straight? That sounds risky. I followed your policy with other things, get them from a friend was has already done some of that batch.
I got forty dollars, RIGHT HERE.
But in this endeavor, money don't mean shit, because those who made a priority of money are already in jail.
Cool is very good, almost as good as having a Gravdigr testimonial. :yesnod:
A gulp straight? That sounds risky.
Well, of course. Any other way and you may as well have gone to a liquor store.
But in this endeavor, money don't mean shit...
Yeah, all the guys I know who mess around with it are in it for the fun/nostalgia/it's-just-something-that's-always-been-done.
Ginger ale, atm.
But, shortly it will be Bucket Time!!
Wild Turkey 101, it's a liiiitle bit hot, so I'm having it with two cubes, thanks.
I got ripped off, I grabbed a bottle of Everclear at the store and opened it before I noticed it's only 75%, or 150 proof. I've never seen it before, looks like all the Everclear bottles, same style label, but not 95% like it should be.:mad:
I have made that same mistake.
It sucks.
Wild Turkey 101, it's a liiiitle bit hot, so I'm having it with two cubes, thanks.
I got some big, latex-ish ice cube makers just for Turkey. Makes a two inch cube.
Plus, with that big ice cube in a rocks glass, it looks like ya got more liquor in the glass.:D
“Too much of anything is bad, but too much good whiskey is barely enough.”
~Mark Twain
RFN, I'm drinking ginger ale with about two shots of that black raspberry sparkling water in it.
Tasty.
Needs vodka.
snip--
Needs vodka.
sigfile material
I got some big, latex-ish ice cube makers just for Turkey. Makes a two inch cube.
Plus, with that big ice cube in a rocks glass, it looks like ya got more liquor in the glass.:D
~Mark Twain
I have some too, though my latex is for a different room in the house... my *silicone* ice molds live in the freezer. I'll see your big cube and raise you twenty.
sides.
This is my dodecahedron-berg swimming in Turkey. Thanks for the tip!
[ATTACH]59918[/ATTACH]
*silicone*
Maybe that's what they're made of.:D
A correction:
I realized in the middle of the night of the posting, and forgot until now, that if you had a "big cube" that my raise would be 14, not 20.
Canadian Whiskey, a gift. I like the bottle more than the whiskey to be honest.
sentiment's good.
coaster sux, look at that table, willya?
***
As for me, Turkey, rocks.
and keep'em comin.
Evan Williams, neat, a double.
And, yeah, I'm already pinging.
Ginger ale w/a shot of PJ's Crystal Beach Original Loganberry added to it.
[ATTACH]60154[/ATTACH]
:yum:
ETA: Brought from Yankee territory by Auntiedigr. Bless her heart.
Im drinking some chocolate Milk......
Southern Shores
Sent from my SM-G935F using Tapatalk
bourbon
not nearly as fancy as anything that deserves to be printed on a menu
Diet Dr Pepper & Everclear.
Boudoir Bombshell
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Boudoir Bombshell
Figures.;)
Cherry Coke (w/caffeine, so, no pinging on the hills;))
Mr. Limes looks like he's jealous of your drink, limey. :)
What are you drinking right now?
Just a little too much, perhaps.
[COLOR="DarkRed"]***The video has a single bad word, but the site may display
NSFW images/ads around the video.***[/COLOR]
The kid is trying the Unicorn Latte...
:lol2:
[COLOR="DarkRed"]***The video has a single bad word, but the site may display NSFW images/ads around the video.***[/COLOR]
The kid is trying the Unicorn Latte...
:lol2:
Who is that kid? Cheborneck?
[YOUTUBE]eY7ZX6ngOSs[/YOUTUBE]
Sundrop.
Sent from my Z818L using Tapatalk
Coke Zero and Everclear. Not that 150 proof shit they sell in PA, the real 190 proof stuff from DE.
You should be drinking
Mildlywater.
I only drink 100% organic yoga mat extract.:right:
But when I'm not drinking that rfn, I'm drinking Welch's Superberry.
[ATTACH]60500[/ATTACH]
2 or 3 kinds of grape, aronia berry, and mangosteen juices. Still tastes pretty much like good ol' Welch's grape juice, but a little less grapey.
Trying to undo bucket night eh? :haha:
Heheh.
RFN I'm drinking black raspberry sparkling water. Ima hafta try this stuff w/vodka, it's just asking for it.
Ahhh, small peach bellini (not the classic, but who cares) while waiting for the naproxen to kick in after moving all the seedlings I started 6 weeks ago into a protected area of the garden. Serious trapezius spasm going on. Hopefully it'll be worth it.
painful.
There's no easy way to stretch the traps without hanging from something, in my experience. And muscle spasms, especially in that area, well, thankfully they only hurt two times, inhaling and exhaling.
I'd share my unused ETOH with you, but I fear it is not peach-compatible. You still have my full sympathies, though.
Thanks. ;)
The peach thing was just an experiment, probably not to be repeated. A single malt is my preference, although I also really enjoy some of the Woodford bourbons. A little is enough, but very nice.
Ginger ale, w/shot black raspberry sparkling water
Ginger ale, w/shot black raspberry sparkling water
That.
Chocolate Milk :) (Organic whole)
mmmmmmmmmmmmm
That sounds yummy.
Very refreshing.
[ATTACH]63904[/ATTACH]
Just about a swallow of this stuff in a tall glass, then fill w/your fav ginger ale.
:yum:
Hello everyone :)
Im drinking chocolate Milk @ the second.......
Caffeine-free Pepsi.
About to add some Seagram's VO.
Im drinking Milk right now :)
Im drinking Milk right now :)
I suspect it's laced.
Nope thankfully :)
Im having chocolate Milk now........
So you're a shill for the dairy industry. :lol:
Morning Bruce how are ya buddy? (No Im not :))
Hehe I guess I like chocolate Milk alot...
I, Gravdigr, am drinking chocolate milk.
I'm drinking Iced Cold Press. Ice cold and black like my heart.
Im drinking Milk :) (Whole Organic)
Tea. Never my drink of choice except at 5am.
Sent from my iPad using Tapatalk
Alkaline water, as the hematologist my family doctor sent me to has determined that
the Quinine in my Gin & Tonic was the cause of the drop in my platelet count. WTF?:sniff:
Gin & Soda or Gin & Seltzer tastes like crap. Even with lime juice.
JR
Alkaline water, as the hematologist my family doctor sent me to has determined that
the Quinine in my Gin & Tonic was the cause of the drop in my platelet count. WTF?:sniff:
Gin & Soda or Gin & Seltzer tastes like crap. Even with lime juice.
JR
Try gin and orange juice.
Sent by magick
Green tea and water - keep it healthy!
I believe this day
can be washed away
by judicious applique
of delicious P.G.A.
~Grav Digr
The history of
chocolate milk...
Caffeine-Free Coca-Cola
Tastes like hoof sweat.
Damn-near frozen ginger ale.
Hoping green tea stays in me this morning after a weekend on the couch and crapper.
Gas station burritos again?:Flush:
the couch and crapper.
Sounds like an English pub of doubtful repute. ;)
I can see the sign in my head.
and I left work cuz I'm in no shape.
A Public Service Announcement.
A glass jar of razors whirling at 20,000 rpm is a great idea to stay away from while drunk and cranky. It's only fun when I'm *making* the first batch of margaritas. After that, rocks all the way.
Drinking some chocolate Milk :)
Milk is not what I'd want suffering from a hangover...
Decaffeinated iced tea.
I picked up my glass a while ago, and was expecting ginger ale. I almost spit it out.:lol2:
All liquids right now per doc...trying to keep it interesting, coconut milk this am.
Geez. It really knocked you down, didn't it?
All liquids right now per doc...trying to keep it interesting, coconut milk this am.
Several years ago:
Very thickly Arab-accented Doc at the ER: Don't drink water. No food.
Me: Well, damn, doc, ya ain't leaving me much. What the hell
can I have?
Very thickly Arab-accented Doc at the ER: Red Gatorade, my friend.
Feelin' for ya, Griffster.:comfort:
Ginger ale.
Adding the Crown in about an hour.:beer:
A mug of Assam tea from the 'Tesco Finest' range.
With a couple of custard creams on the side.
I shall pay the price for such hedonism.
Margarita rocks
Where'd I put my power tools...
Blanc de blancs, milk from albino cows.
Jasmine green tea. That's about as interesting as my gut can take.
Have you determined was caused this? Revenge of the raccoon? Over celebrating daughters return? God noticed he/she hadn't bitch slapped you lately?
A stomach virus. It seems to be raging around here. I'm just having trouble getting the system to reboot.
Bummer, hope you don't share it.:(
Margarita rocks
Where'd I put my power tools...
:lol2:
Tea.
It's 0425. Er, that's it...
Tea.
It's 0425. Er, that's it...
That's about the time I drink tea. Otherwise it's coffee all the way with me.
Sent by magick
Schweppes Ginger Ale w/ a shot of Blackberry-flavored water.
It's really good, Precious.
Inadvertently lied to ya. It's black raspberry sparkling water. And ginger ale.
:yum:
My usual, Kentucky whiskey and Coke.
My smoking selection for the evening is ATF.
Noice. :cool:
My usual, Kentucky whiskey and Coke.
C'mon now, ya gotta narrow it down more than that.
[emoji485]
Sent from my iPad using Tapatalk
Cold Press Coffee Ice cold and black like my heart.
A buddy of mine used to get hot chocolate outta the machine at work. Ya get it hotter than usual, and ya could get it whipped, each with the press of a dedicated button. Every time, and I mean every time, he pushed those buttons he would say "Just like I like my women, hot, and whipped."
You remind me of that guy when you say that about your (not) cold and (not) black heart.:)
I've switched to Caffeine-free Pepsi, btw.
You'll be sorry when you start pinging on the hills. :haha:
Well, I'm running outta everthang today.
I'm on the IBC Root Beer, atm.
No help on the hills, though. No caffeine in root beer.
Still drinking Iced Coffee.
Still drinking iced coffee.
I wouldn't sleep for a month. Caffeine is not my friend.
I'm an addict. It's better than a lot of things I could be addicted to. I can drink a cup of coffee, and go to sleep and sleep good all night. No Wucken Furries.
If I don't have caffeine I get a rippin head ache.
Tea.
A mug thereof.
With a custard cream, I trust?
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With a custard cream, I trust?
But of course!
I don't want to let standards slip. ;)
Schweppes Ginger Ale
This.
untweetened, creamy as an eastern European immigrant
Arran gin and tonic. Another thing to go on the shopping list for Arran visitors to bring us in our new abode.
Gin too, is there no end to the wonderful booze from Arran? :eek:
I'm drinking chocolate milk.
Iced Hot Pressed Coffee. Ice cold, bitter, and black like my heart.
Arran gin and tonic. Another thing to go on the shopping list for Arran visitors to bring us in our new abode.
couldn't you just unravel a long tube as you moved so they could pipe it straight over?
No unraveling necessary.
It's gin. She prolly has a bathtub.
She can make her own.
Ginger Ale w/a splash of V8 Blueberry/Pomegranate Juice
:yum:
The mixer that's heads off that hangover...
Pedialyte is coming out w/an adult fizzy version.
Never mixed it w/anything. We used it before and after drinking.
Cuervo and Pedialyte...:vomit:
Ginger Ale w/a splash of V8 Blueberry/Pomegranate Juice
:yum:
Just straight ol' ginger ale.
RFN, nothing.
Thinking of trying a Gibson later. Never had one.
The onion has me intrigued.
Apropos of nothing, as a wee pup, I called milk "noot."
I dunno. :eyebrow:
ETA: Jim Beam and Coca-Cola sin azucar.
Milk Milk
[ATTACH]66255[/ATTACH]
Jesus jumped-up Christ on a crutch. Currently cooling my jets at JFK on a layover and thought I would treat myself to a cocktail. For $18 fucking dollars it should hold a damned pint of booze.
Good god!!😮
Hoping for a tall glass of TomBrady’s tears. I’m making a Venn Diagram of bands who’ve played the Binghamton Spiedie Fest and Balloon Rally and the Super Bowl Halftime.
Hoping for a tall glass of TomBrady’s tears. I’m making a Venn Diagram of bands who’ve played the Binghamton Spiedie Fest and Balloon Rally and the Super Bowl Halftime.
LOL
I'll have what you're having. Make mine a double.
fuck that.
I'll buy a round for the house!
Jesus jumped-up Christ on a crutch. Currently cooling my jets at JFK on a layover and thought I would treat myself to a cocktail. For $18 fucking dollars it should hold a damned pint of booze.
Good god!!😮
Hey, go to the duty free shop. Jack Daniel's is selling a special bottling of the good stuff (100 proof) at airport duty-free shops. And only there. ~$50, I think.
Hey, go to the duty free shop. Jack Daniel's is selling a special bottling of the good stuff (100 proof) at airport duty-free shops. And only there. ~$50, I think.
Unfortunately, I was traveling in the wrong direction. I *tried* to buy a
big duty free bottle of Jim Beam at JFK that was on sale for $24 (Damn, Edna!) but if you're in NY and flying to OR, that deal's no good.
* Bastards.
That said, I did buy a few bottles of JD on the way
to the DR, and got a great deal, but I didn't buy nearly enough. :rolleyes:
* Same bottle runs about $70 in Oregon; $90 or so in WA.
Skim milk (while eating plain M&Ms:lol2:)
You know what I'm drinking.
Ginger ale
SOTU Sauce
you know, bourbon
It's chocolate milk, Precious!
[emoji485]
Sent from my iPad using Tapatalk
Coffee, ice cold. You know the rest.
Rich, warm, and full of brightness, like your heart?
Ginger ale w/a splash of cranberry/pomegranate
Rich, warm, and full of brightness, like your heart?
I guess, if you must 'cept it's got ice in it.
♪ ♫Why can't I free your doubtful mind and melt your cold cold heart♪ ♫
Odwalla Blueberry Monster. Not something I typically buy, but I picked some up last week to battle the two-week cold I've had. Now it's being used to battle the fucking flu.
God, I'm sick of being sick.
Just finished a glass of chocolate milk.
Up and greeting the morn with a small glass of no sugar added grape juice. I try to have a glass of juice with anti-oxidant properties every morning followed by plain oatmeal or grits. Trying to take care of my coronary health.
Wild Turkey, until about an hour or so ago.
W/Pepsi back.
Iced tea:yum:
I don't drink a lot of tea, and I always forget how good it is when it's good.
[ATTACH]66560[/ATTACH]
True Lemon has ruined iced tea for me. Can't hardly drink tea without it.
I use half a packet. Use a TALL glass for the whole packet.
Im drinking Chocolate Mik right now :) (Organic whole)
Ginger Ale with a splash of Ocean Spray cranberry/blackberry juice
Same thang.^^^
I love this stuff. Every drink I'm thinking "This is really good.".
Arizona Green Tea with Ginseng and Honey, my usual daytime drink.
Very tasty and good for ya!
Well, as good for you as sugar water can be...
Not knocking it; I love me some sugar water.
Well, as good for you as sugar water can be...
Not knocking it; I love me some sugar water.
Yeah, I used to think it was sweetened with just honey, but a closer look at the label revealed the use of high fructose corn syrup. Liars!
The problem is, plain water is too fucking plain. Tea must have sugar. Fruit juices all have sweetener in them. I've searched my local grocery stores for Kern's Nectar to no avail (sweetened with cane sugar, but better than hfcs). And I
loves me some diet Coke, but that shit'll kill ya worse than sugar will.
What's a girl to do?
Diet Coke? gasp shivver... Coke Zero in way more gooder. :yesnod:
Diet Coke? gasp shivver... Coke Zero in way more gooder. :yesnod:
Actually caffeine free Diet Coke. My heart doesn't like caffeine - starts bucking like a bronc.
I never tried Coke Zero, but it supposedly tastes more like regular Coke. The problem is, I don't like regular Coke at all; it's WAY too sweet for me. I much prefer the crisper, cleaner taste of Diet Coke.
Diet Coke vs. Coca-Cola Zero: What's The Difference?
Makes me laugh that Coke Zero was created because men felt that Diet Coke was too girly.
Marketer: I know! Let's make it sweeter and paint it black! :lol2:
What's a girl to do?
Ya drink what you want to drink when ya want to drink it and ya tell anybody that don't like it to kiss ya ass, that's what ya do.
Who wants to live forever?
Marketer: I know! Let's make it sweeter and paint it black! :lol2:
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Oh, yeah, what I'm drinking rfn:
Chocolate milk.
The drinking of copious amounts of something with alcohol is nigh.
Very fucking nigh.
Actually caffeine free Diet Coke. My heart doesn't like caffeine - starts bucking like a bronc. (Imagination running wild) Sigh. :o
Diet Coke has an aftertaste I don't like. Actually I preferred Pepsi One but they killed it. Often late evening I'd grab a diet orange until I noticed it had more caffeine than the Coke. :smack:
Crown Royal is caffeine-free.
You'll be pinging on the hills.
Yeah, I used to think it was sweetened with just honey, but a closer look at the label revealed the use of high fructose corn syrup. Liars!
Honey's just as much sugar as is corn syrup, it's not any healthier just because it was in a bee's mouth. And while I do prefer the taste of honey, I'd rather have corn syrup than Gunter's Buckwheat honey (bleah).
Point of order: honey is a monosaccharide, while corn syrup (and regular sugar, and all the other fake sugars except saccharin) are polysaccharides. It makes a difference.
I stand corrected.
But I maintain that buckwheat makes nasty honey.
Absolutely--buckwheat is nasty to begin with. Burning tires would make nasty honey too.
… The problem is, plain water is too fucking plain. Tea must have sugar. ...
What's a girl to do?
Agave syrup, if knowing that it could've been tequila doesn't make you cry.
Honey's just as much sugar as is corn syrup, it's not any healthier just because it was in a bee's mouth.
Point of order: honey is a monosaccharide, while corn syrup (and regular sugar, and all the other fake sugars except saccharin) are polysaccharides. It makes a difference.
I stand corrected.
I stand partially uncorrected - honey and high-
fructose corn syrup are both primarily fructose and glucose, ie, monosaccharides.
So that part of my initial post was correct. Honey is equivalent to HFCS on that level. In fact, HFCS is more similar to honey than is regular corn syrup.
But the bee's mouth does in fact dissolve di- and poly-saccharides from nectar and pollen into monosaccharides, so it does matter that it was in the bee's mouth.
And, while not stated directly, the implication that all sugars, including those not mentioned in the post are equivalent was incorrect.
Sorry, man, I don't have it in me today. I shouldn't have said anything.
Faye my Diabetic Educator says that sugar is sugar, no matter what you call It. I'll grant you that honey is better for you than HFCS, and I would rather they use Bee vomit for our sweetening needs than HFCS.
God made Honey, man made HFCS. Who are you gonna trust?
If you are diabetic, and your only concern is your blood sugar level immediately post-digestion, then yeah. Sugar is sugar is grains is starches is fructose is all carbohydrates, even the tiny little fraction of it found in celery. It's a numbers game.
But if you have digestive disease, or any of a host of other diseases that are tied in with your body's ability to process, filter, methylate, alkalize, and run its other seemingly unconnected processes in the presence of long-lasting, persistent high blood sugar instead of a brief spike... then what kind matters.
12 hours later, after some rest, and you had some unfinished business to take care of.
Im drinking some chocolate Milk :) (Organic Whole)
Im drinking some chocolate Milk :) (Organic Whole)
Is this a racial reference?
Hey Dude, don't drink it plain
Take some chocolate and make it better-er-er
Remember, use whole milk never use skim
Then you can begin to make it more better
Blah, blah blah, blah blah blah blah, blah bleh
Oh, I forgot historically they generally made chocolate milk day old milk then later from skim.
I imagine there's at least a dozen choices these days.
Back in glass, yeah I'm back in glass! (AC/DC)
That's cool. NEPA has some good stuff going for it. Do they sell farm made ice cream there too?
This is bottled in NYS, I think. I should talk to my cousin he’s always thinking about ways to make his dairy more profitable. I think PA is a stricter state when it comes to food regulation.
In the summers when I visit a lake in the Honesdale/Carbondale area, my family members often disappear to go to the dairy, and they come back with milk and ice cream, in containers with no labels. I have no idea where they are going but they aren't gone for that long, so it must be in the area.
Chocolate milk.
Dis some funky milk. Waxy afterfeel in m'mouth.
Im also having chocolate Milk :)
mmmmmmmmmmmmmmmmmmm
fucking lightweights
Evan Williams, neat.
Commencing second double riiiiight abooooouuut
now.
Seems kind of early to be drinking, but I guess it's late where you are. Late Summer too. Freaky.
Seems kind of early to be drinking...
Like I always say; If you're gonna drink all day, ya gotta get an early start.
:beer:
Im drinking some chocolate Milk :) (Organic whole)
As per usual for this time of the day, it's a mug of tea.
I'm at one end of the house and Dad (also with cuppa) is at the other, watching the birds from his seat in the conservatory.
I filled up the feeders a little while ago which has attracted the attention of the local squirrels.
Every minute or two Dad invites them 'to leave the premises' in a tone and volume that would scare off a Brontosaurus.
I wish I had a conservatory.
I'd have people over, escort them into the conservatory.
And ask "What is a 'conservatory'?"
And when they told me it's a greenhouse, I'd throw a geranium at them.
Also I am not drinking nearly enough, nor early enough.
Today is going to be a Consumption Day.
Fuck a pill.
I wish I had a conservatory.
I'd have people over, escort them into the conservatory.
And ask "What is a 'conservatory'?"
And when they told me it's a greenhouse, I'd throw a geranium at them.
You're better off without one!
It gets so hot in there at times it's like having your own private blast furnace bolted to the back of the house. :eek:
Line it with solar collectors then spray the squirrels with hot water. :evil2:
This talk of conservatories reminds me that I need to go see what's going on in my greenhouse. The weather has been on and off snow for a few weeks, but today (and going forward) we're going to have 50+ degree weather (YAY!). Time to see what my overwintered plants are doing in there. :flower:
Water.
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Shasta Cola - on the rock. Yep just one. But it's a big one.
Schweppe's Ginger Ale w/a splash of Ocean Spray Cranberry/Blackberry juice, man every drink, I say to myself "This rocks!"
Ha.
Just finished two Turkish coffees, mine and Twil's. The slight taste of cardamom is a pleasant change.
Ginger ale (Stars & Stripes, tis the bleurgh, but the 'rents brought it in on the cheap, 3 liters for something under a dollar. It tastes like it came from under a buck, too.:greenface)
ew.
At Chinook's last night before the competition, Twil and I each had a cocktail. She ordered a "Fisherman's Lemonade" which is lemonade and Midori and vodka (I think, no doubt about the Midori though). I ordered mumblemuble something Spiked Lemonade, which turned out to be cranberry with our friend vodka on board. The drinks were very tasty, but the most interesting thing in my opinion was how closely they resembled a pair of lowball glasses we have at home.
You be the judge:
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Cold brew coffee on the rocks.
100% fat free skim milk:greenface
don't do it. go whole or go water
don't do it.
That boat sailed a long time ago, sadly. I've been on the skim since Popdigr's bypass, 15+ yrs, now. The only time I know I'm not drinking milk is after drinking the genuine article at my buddy's house. Feels like cold gravy sliding down my throat, it's so thick.
Momdigr came up with some Canfield's Ginger Ale from somewhere.
It's ok.
Kentucky bourbon and Diet Coke, my usual. After doing some yard work this morning before it got too hot (currently 77 degrees), doing two loads of laundry, cleaning the kitchen/unloading the dishwasher/etc., eating lunch (yummy homemade chili), and setting up my new microwave oven and thoroughly reading the user manual, it's cocktail hour. Soon to be followed by nap time.
Will do the critter sitting later (sun doesn't set till just after 7 p.m. these days, so there's plenty of time for a bowl and a nice nappy).
Ahhhhhh. :cool:
Puts a whole new perspective on going bowling. ;)
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We have members everywhere.:D
I am drinking nothing, atm. Liquor store don't open til noon.
Yep, gonna do some daydrinking...
Ginger ale, Ocean Spray Cranberry/Pomegranate.
There might be a little sumpin sumpin else in there....:D
Phucking Squirt
Because some fat pony-tailed bastard didn't have them stop so I, I mean he, could buy ginger ale...
We can get that at Big Lots. It is Good.
There's something just a tad different from the other ginger ales.:yum:
RFN, ginger ale w/a splash of Black Raspberry sparkling water.
Evan Williams, on the rock.
It's the Bottled in Bond 100 proof it can take some ice. I said rock, 'cause I am using some ice from an ice mold given to me by one of my child-enablers. This one's a two inch diameter sphere, but I will have to use the two inch diameter d20 when I'm done with this drink.
What's the connection between what you're drinking and a two inch d20 die? Rolling for top?
plenty of time for a bowl and a nice nappy).
:eek:
/Brit
If she could hit the bowl, she wouldn't need a nappy.
4-pack of Reed's Extra Ginger Brew. It's strong.
Separately: Shackleton Blended Malt. Named for and copied after the famous Antarctic explorer. Seems his team mislaid a case of Scotch which languished inside the ice cap for upwards of a century until somebody noticed something sticking up.
The stuff comes off like a Highland-style malt Scotch -- smoothly elusive, not overly peaty.
Of the Islays, Finlaggan is unique. They taste of the smoke; Finlaggan tastes of the fire.
Shasta cola...
Progressing to alcohol soon. If for no other reason than, y'know, drinking Shasta...
Oh, It's already two:00, screw you guys....I'm outta here.:joint:
Jim Beam Black Extra Aged Bourbon [emoji1634]
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[SIZE="3"]Sacrilege![/SIZE]
Get ye some chocolate milk mix. :eyebrow:
Jim Beam Black Extra Aged Bourbon [emoji1634]
I like that. It's good stuff.:yum:
Don't care for plain ol' Jim, though.
Drinking 100% skim atm.
Don't care for plain ol' Jim, though.
Lumber lumber lumber
You are far from plain.:)
Chocolate Milk im having :)
Chocolate milk is for racists
P.S. Pls ask sexobon for his opinion on dude. He has evidence.
P.S. Pls ask sexobon for his opinion on dude. He has evidence.
I don't really care one way or another. I was just tweaking his nipple.
About dude being a racist, not sexo's opinion on it, I mean.
Anyway, I was just kidding. Not serious. Just kidding. Seriously.
I can say what I want to say
Even if it's not serious
I can say what I wanna say
Just kidding!
~Tool - Opiate
Ginger Crown
YeahIknowwhattimeitisfuckyou.
Hey man, you can't drink all day if you don't start in the morning. What was the hold up?
I caught up!
Am teh stankface, atm.
P.S. Pls ask sexobon for his opinion on dude. He has evidence.
@sexobon?
enquiring minds want to know.
Me and Sprodka are fixxin' to buttfuck this day right in its mouth.
Ginger ale
Crown Royal will be a LARGE part of the next ginger ale...Liquor store don't open til noon.
Im drinking some chocolate Milk :)
Toasting, with extreme sadness, the glory that was Notre Dame with a healthy shot (or three) of Knob Creek bourbon. What a tragic loss.
I'd have thought cognac would've been the choice.
Having said that...
Kentucky will not let you down.:D
I'd have thought cognac would've been the choice.
Having said that...
Kentucky will not let you down.:D
Of course you're right. But one must make due with what one has on hand.
I'm not proud. :D
You could be drinking anything as long as you were talking like Jerry Lewis. The French loved Jerry Lewis while the rest of the world wondered why.
Of course you're right. But one must make due with what one has on hand.
I'm not proud. :D
Hmm, make due? It's apparently working. :thumb2:
And she's supposed to be a proof-reader...:facepalm:
I'm on the ginger ale, btw.
And she's supposed to be a proof-reader...:facepalm:
She was 100 proof reading.
I'd have thought cognac would've been the choice.
Having said that...
Kentucky will not let you down.:D
Not
yet....
I am, however, willing to keep giving Kentucky another chance.
ONE of us is goin down....
She was 100 proof reading.
Clever
What Jim said...
She was 100 proof reading.
*snort*
Schweppe's Ginger Ale, progressing shortly.
Black coffee this morning.
Go-Lightly colonoscopy prep.
So you're full of shit, but won't be tomorrow. :haha:
Hope urrthang goes well, Fargon.
It went well. Thank You Sir.
Ginger Ale w/splash of OceanSpray cranberry/blackberry juice
Drinking some Chocolate Milk :)
Fuck the pills, what am I hanging around for? I'm drinking later.
This post is just for Boxboy.[/chain]
I think tonight will be a Ginger Crown night.
Y'know, at the bar I got banned from.[SIZE="5"][?][/SIZE]
Banana shake from DQ:yum:
Thinking about buying m'self a beer later:rolleyes:
Alcohol free beer. (Franziskaner Weissbier).
Sent by magick
Banana shake from DQ
Oh, man. There's this candy & ice cream shop near our house that offers an Elvis-inspired sundae called a "Prescription:" chocolate syrup, bananas, peanut butter, whipped cream, and Butter Crunch ice cream. Holy
shit is it good. Straight up peanut butter on ice cream? Better than you think.
super thirsty now
water
sparkling water
arizona arnold palmer half tea half lemonade
now a bourbon-ish chaser from the current infinity bottle. A nice treat.
Believe it or not, chocolate milk.
Very nice.. Im having some also :)
I have been greatly enjoying the Pineapple Strawberry flavor of La Croix, and I'm afraid they'll stop making it soon because the fad for their company in general is on the downswing. They won't go out of business entirely, but I don't really like any of their other flavors.
Straight up peanut butter on ice cream?
You bet your bippy. I've been putting a spoon of peanut butter in my vanilla ice cream for years. I mash my ice cream to the consistency of soft serve most of the time.
Ice cream + peanut butter =
Tha Bomb.:yum:
Im drinking Milk right n0w..........
Ginger Ale (Seagrams, this time)
[SIZE="1"]Not enough, by a sight...[/SIZE]
Ginger Ale w/splash of OceanSpray cranberry/blackberry juice
This.:yum:
Tea...
...but I think you might have worked that out for yourselves. ;)
Have not yet unsealed the Springbank 10yo. Owing to a certain course of powerful post-surgery antibiotics, not for about ten more days-ish.
I'm about to say to hell with what a doc says.
Going to the bar tonight.
Looking for a lawyer to sue your doctor?
You don't have to though
But I went. I drank a couple, paid m'bill, and left, without tipping my exbartendress, as usual.
Ice water, m'veins were getting low.
Also, it ensmalls hang overs.
Yesterday I finally got the first chapters for my next book project - FIVE months late, FFS.
Anyway, I just finished proofing the second chapter and am celebrating with my usual - caffeine-free Diet Coke and bourbon whiskey. AAhhh!
Seagram's Ginger Ale, w/a splash of sparkling black raspberry water
Tap water with the juice of half a lemon squeezed into it.
Im drinking some chocolate Milk right now :) (Organic whole)
Iced Tea. A few beers later.
Hot coffee. Brewed at 10am and it's still warm and fresh at 5pm, due to my
Zojirushi travel mug.
Wild Turkey 101,on the rocks, cause, *101*.
Chocolate Milk (Whole organic)
Rum and ginger ale
For some reason Bourbon tastes NASTY right now
??
Somebody's doin' it wrong.
A few cans of Coors Light.
Chocolate Milk :) (Organic whole)
It was Budweiser for me today.
Everclear and Wegmans cranberry, lime, grapefruit soda.
Much better than it sounds.
Another set of Budweiser. Oh yeah!
Chocolate Milk :) (Whole organic)
Coffee ice cold and black like my heart.
Now that surgery is long past, pulled the cork on my Springbank 10yo.
Spiritous bite to the nose, otherwise very hard to describe. Unlike any other single malt I've tasted. Sweet intially, like a Speyside, but without the graininess of many Speysides; indeed sweeter on the tongue than those Speysides. Whisky-spirits kind of finish, rather short, but powerful. If there is any peat, I can't find it. That said, there *is* some smoke, just enough to be Scottish I guess -- just not the blatant peatiness of the Islays.
Smooth, sweet, not subtle nor elusive.
Would go damned well with chocolate...
Have not attempted 'opening' it with a few drops of designer water.
While once there were many Campbelltown whiskies, this is one of the two or three survivors, and I believe the largest.
yeah, and i probably make more money than you do, too. plus, i get a free car to drive. oh, and then there's the blowjobs we office folk all get at all the big meetings . . .
:cool: Those'd be those French Benefits you heard about.
That was 12 years ago. Do try to keep up
Never mind, Jim, the Ugly Gorilla has been drinking again. :haha:
Ginger ale
A while back a fella gave me a jar of corn that I haven't had the chance to sample, yet. I intend to climb inside that jar before too much more time passes.
Chocolate milk :) (Whole organic)
Never mind, Jim, the Ugly Gorilla has been drinking again. :haha:
Ah con trare ee, I thought Jim was/is a happy drunk. He buy you anything when he is lit.
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Not "Nevermind, Jim The Ugly Gorilla has been..."
It's "Nevermind, Jim. The Ugly Gorilla has been..."
Bruce was talking Urbane Guerilla, not Jim.
So how was the corn? Pour some in a mayonnaise jar with cut up frozen strawberries and put in the fridge for 3 days.
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24oz Modelo Chelada Limón y Sal. Like Gatorade, at its best after you've been sweating, like if you've put in a summer day among the agaves, getting in the harvest for the tequila.
So how was the corn? Pour some in a mayonnaise jar with cut up frozen strawberries and put in the fridge for 3 days.
I haven't jumped in yet. Also, I don't adulterate my corn. It's sitting there in the Mason jar, the kind with a handle on it.
Some pretty dang good iced tea. Lipton cold brew, it's ready in like 5-10 minutes.
A Chilean red - Montes Alpha 2012 Syrah from the Colchagua Valley. My last bottle (started with a half dozen) of this favorite.
Coffee ice cold black, and bitter. Just like my heart.
Ginger ale w/ a splash of black raspberry sparkling water
Ginger ale w/ a splash of black raspberry sparkling water
That sounds good.
Having some chocolate Milk :) (Organic whole)
That sounds good.
'S why I drink it.:jig:
Quinta do Vesuvio 1994 Vintage Port.
Mmmmmmmmm. :yum:
Jack Daniel's Tennessee Honey.
Not rfn, but later it'll be Crown Royal Apple w/a splash of cranapple juice.
Seagram's Ginger Ale w/splash black raspberry sparkling water
Escalating soon.
Having some Chocolate Milk :) (Organic whole)
Ginger Ale (Canada Dry this time, it's all they had, and I didn't want to go to another store)
Laphroaig 10 year old, neat
Laphroaig 10 year old, neat
Good choice, that.
For something not
completely different, try Jura. (12yo I think) Next island up, and the one distillery on the island. Islands style and savor, just about no peat.
Ice water.
'S in m'veins...
One dram and one more dram from my infinity bottle. My solera bottle. I've developed my bottle over the course of the last year and I love it. I'm not as persnickety as some but as Ralfy says I see I should initiate another bottle of Peat & Smoke.
[YOUTUBEWIDE]YQnilg1TwtM[/YOUTUBEWIDE]
The bit of iron on the wall: Isle of Man?? Aisle of Man?? I love Man??
I'll off man?
I think the candle on the top of the cabinet is fake.
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Pour the packet in bottle of water, give it a shake. Not bad.
Schweppe's Ginger Ale w/a splash of Ocean Spray Cranberry-Blackberry
:yum:
last night:
So complex and warm.... but it's got a kick, so I have to go easy. I never go easy. V8 and 6 cups of coffee this morning
I wonder how it would compare to the original, which was produced in Maryland? This one is made in good ol' Kentucky.
My dad grew up in Balto. His family always started parties with a 'snoot' of Pikes. He was pleased to see that we can get it up here. He can't get it in NC. He always makes a B Line for my cabinet when he comes up. I usually send him home with a bottle. I guess it measures up.
!00% fat-free skim milk.
So, water.
Chocolate milk :) (Organic whole)
Coffee, Wegman's Breakfast.
The absolute cheapest bourbon I have ever bought. Almost worth it.
piss-weak beer. as usual.
:lol2:
What brand is it?
FOUR FREEDOMS
Yes, in all caps. As you can see, my current penury has dampened the quality, if not the quantity of my whistle-wetting.
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piss-weak beer. as usual.
Ah, my friend, I'll crack open one of these for you with dinner.
Not piss-weak, 8.6% ABV. And outright delicious.
I bought an 18 pack last week, it's too big to live in the fridge, so it lives on the deck. Fitting. Ya Sure Ya Betcha!
Penury - I've asked you people to stop making me learn stuff...
Ah, my friend, I'll crack open one of these for you with dinner.
go for it. I like to drink lots of beer but I do not like to feel drunk so....
I stopped drinking anything stronger than beer/wine when I met beest because the smell made him puke after an 18th birthday "top row" incident. He's been dead two years now, but I have yet to feel any urge to reinvestigate that avenue.
Coffee.
… Researchers analyzed data from nine previously published studies with a total of more than 430,000 participants and found that drinking two additional cups of coffee a day was linked to a 44% lower risk of developing liver cirrhosis. ...
… Combined, the studies included 1,990 patients with cirrhosis. …
… “Cirrhosis is potentially fatal and there is no cure as such,” said lead study author Dr. Oliver Kennedy of Southampton University in the U.K.
“Therefore, it is significant that the risk of developing cirrhosis may be reduced by consumption of coffee, a cheap, ubiquitous and well-tolerated beverage,” Kennedy added by email. …
… Compared to no coffee consumption, researchers estimated one cup a day was tied to a 22% lower risk of cirrhosis. With two cups, the risk dropped by 43%, while it declined 57% for three cups and 65% with four cups. ...
… Cirrhosis kills more than one million people every year worldwide. It can be caused by hepatitis infections, excessive alcohol consumption, immune disorders, and fatty liver disease, which is tied to obesity and diabetes. …
Related:
Drink Coffee, Not Tea, To Ward Off Liver Cirrhosis
Tea drinking boozers, you gonna die. I'm so sorry. :sniff:
Did they control for the amount of alcohol consumption, though? I'm just saying, someone drinking 4 cups of coffee per day is going to have a lot less bladder real estate.
Penury - I've asked you people to stop making me learn stuff...
Despite evidence to the contrary, I'm convinced that 'Penury' is a village in Cornwall, along with...
Penare, Penbeagle, Penberth, Penberth Cove, Pencarrow, Pencoys, Pencuke, Pendeen, Pendoggett, Pendrift, Penelewey, Pengegon, Pengelly, Pengersick, Pengold, Pengover Green, Penhale, Penhale Jakes, Penhallam, Penhallick, Penhallow, Penhallym, Penhalurick, Penhalvean, Penmarth, Penmayne, Pennance, Pennytinney, Penpethy, Penpillick, Penpol, Penpoll, Penponds, Penpont, Penrose, Penrose Hill, Penryn, Pensilva, Penstraze, Pentewan, Pentire, Penwartha, Penwartha Coombe, Penweathers, Penwithick and Penzance,
There's probably more.
"Penwithick and Penzance,"
Like the "Pirates of Penzance"?
"Penwithick and Penzance,"
Like the "Pirates of Penzance"?
That's the one!
Chocolate Milk :) (Organic whole)
Penzance...
Looks expensive.
Looks expensive.
It's not what they charge that gets ya, it's what the pirates take. :haha:
Nothing.
And there's not nearly enough alcohol in it.
I'm jumping off this wagon like it's on fire.
Feeling better are you?
My cup is empty.
We're all drinking the kool-aid, it seems
It's not what they charge that gets ya, it's what the pirates take. :haha:
Only if they're all noblemen who have gone wrong.
Trivia: stress its last syllable,
pen-ZANTS.Your trouble is you live in Gilbert and Sullivan and thinks it's the real world.
I've said the hell with it and started drinking the wine I stashed away over the years.
The last two nights we enjoyed a 1980 McDowell Valley Vineyards Estate Bottled 1980 Syrah. California, Mendocino County, about 25 miles south.
40 years old, good cork and just a little sediment.
It has a great, mature nose and is what you hope for in a soft palate.
A bonus is that the winery's winemaker at the time, George Bursick, was a friend of mine and his name is on the label.
I should have started this with our two-weeks-ago 1996 "Knotty Vine" Zinfandel from Rodney Strong and a 1980 Parducci Petite Sirah before that.
Both had difficult corks and needed straining, but were otherwise very nice.
More reports to come.
Feeling better are you?
Almost normal. Almost.
The three of us have driven each other crazy about 42 times. Cabin fever is a bitch.
Diaphone James, as soon as this quarantine is done I will be right over to help you with this project
I've said the hell with it and started drinking the wine I stashed away over the years.
The last two nights we enjoyed a 1980 McDowell Valley Vineyards Estate Bottled 1980 Syrah. California, Mendocino County, about 25 miles south.
40 years old, good cork and just a little sediment.
It has a great, mature nose and is what you hope for in a soft palate.
A bonus is that the winery's winemaker at the time, George Bursick, was a friend of mine and his name is on the label.
I should have started this with our two-weeks-ago 1996 "Knotty Vine" Zinfandel from Rodney Strong and a 1980 Parducci Petite Sirah before that.
Both had difficult corks and needed straining, but were otherwise very nice.
More reports to come.
A++ No time like the present.
this morning:
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A St. Pat's tale from my Cellar.
To enhance a tasty (if I do say so myself) corned beef, potatoes and cabbage meal yesterday I opened a 1977 Sanford and Benedict Santa Inez Valley (Santa Barbara County) Cabernet Sauvignon.
My girlfriend and I bought several bottles of this and other wines at the winery in 1980.
We had a nice afternoon there with the facility almost to ourselves and shared our picnic with the eponymous owners and winemakers.
The place has grown tremendously and is now Sanford Winery even though Benedict is still around.
The wine was my fourth good one in a row. with a sound cork, good color, almost no oxidation, still lots of fruit in the nose and nice soft tannins.
The insulated but not cooled cabinet I built long ago seems to work well, keeping daily temperature fluctuation to a minimum.
I know I'll get a bottle of vinegar eventually, but so far so good.
keep these reports coming jim
That is a fine thing, 43 years old! nicely done!
The drive-thru at the liquor is still open.
That may get me through this, this...thing.
FedGov is testing cloraquin on this virus. Don't skimp on Gin and tonic.
Ah, Chloroquine-Primaquine. the weekly anti-malaria pill in Vietnam, guaranteed to give you the shits.
The daily one, mefloquine, was worse and may still be causing problems to vets, 50 years on.
I seemed to have a skin reaction to it years ago but looking back it may have been dehydration.
Or maybe the daily one was dapsone.
You guys were quite the lab experiment. Stress, agent orange, bullets, malaria, drug cocktails... thanks Uncle Sam!
FedGov is testing cloraquin on this virus. Don't skimp on Gin and tonic.
The Chinese were testing chloroquine. We're going with hydroxychloroquine, a derivative of chloroquine with fewer side effects than chloroquine or primaquine.
While there isn't an adverse drug interaction with hydroxychloroquine and alcohol, it is metabolized by the liver and excessive alcohol consumption can change how it works.
morning cup, really late
Thanks for the info!
Yep.
side note:
You're missing a comma.
"What[SIZE="7"],[/SIZE] are you drinking right now?"
Canada Dry Bold Ginger Ale
It's not bad, but the extra ginger is doing something to the back of my throat I'm not too wild about.
Have to call this one a miss. YMMV
I wonder if it's like Verner's ginger ale? Love it can't get it here.
Bottles from the crypt, part 5.
This was actually last week's wine that took a while to fully appreciate.
It was a 1981 V. Sattui Cabernet Sauvignon from their Preston Vineyard in the Napa valley.
The exposed top of the cork was nasty with mold and perhaps other stuff. It came out in pieces and the smell of vinegar and worse filled the kitchen.
This was the dreaded volatile acidity (acetic acid) one fears with old wines.
And it tasted bad, too.
I opened an alternate recent purchase and left the old bottle on the sink with the cork out, expecting to pour it out in the morning.
When it came time for its demise, I poured a little for a final sniff and found the fault to have disappeared!
It was too early in the day to sip it, but by dinner time it still smelled good and tasted soft and mellow, if not award winning.
In my experience and reading, this is not supposed to happen, but it remained drinkable for a day or two.
So I learned a few things that didn't even come close to killing me.
# 6 tomorrow.
Wow, the Sattui came back from the dead! Tales from the crypt.
I'm confused by your statement, "It was too early in the day to sip it," what is that in English?
While I have never been shy about enjoying almost every kind of alcoholic beverage, they don't taste as good before breakfast or even lunch.
I worked around wine tasting rooms for years and grew suspicious as visitors made claims about how fresh and discerning their palates were in the morning and please could they have just a little more of that pinot noir.
Perhaps also contributory, when I was in college, there was a football season activity called "suds at sunrise," when kegs were killed by the dozens. I felt like shit all day afterwards and never knew who won the game.
So I usually keep my yard arm time around five.
I forgot to mention that my Sattui was number 15761 out of 29285 bottled.
I also just thought to look and I found a 1982 currently for sale for $100, and an '85 for $70.
Those prices aren't bad. I used to buy Bordeaux top growths. For instance, I bought a half case of the 1982 Château Haut-Brion at $55 a bottle in early '85. Then the newly evolving Chinese upper class latched onto Bordeaux wines as status symbols and drove prices through the roof. By the time I was opening my bottles with holiday meals, 20-25 years later, the price had already shot up into the hundreds of dollars each. Today you can get the price down to around $850 a bottle if you buy it by the case; but, a little over $1K each by the bottle. Not for me. I felt a bit crazy for indulging in the $55 bottles at the time. These days, that's nothing for good wines from anywhere.
Price in Pounds per case of 12.
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Too early is a prejudism, time is a human construct, as long as society is collapsing take the opportunity to rearrange your script.
Wine on your Cheerios, clothing optional, let the Sun shine in!! :haha:
Too early is a prejudism, time is a human construct, as long as society is collapsing take the opportunity to rearrange your script.
Wine on your Cheerios, clothing optional, let the Sun shine in!! :haha:
The benefits of hermiting combined with the wisdom of age.
Right now I’m drinking coffee with half and half. I’ve got the java jive and it’s got me.
Sent from my iPhone using Tapatalk
https://www.nharv.com/blog/word-of-the-day-prejudism
As an employee of another winery at the time, it's likely I got the bottle at half-price, but it is hard to know what regular retail was then. $20 to $25?
The current vintages sell for about $50.
Drinking Nice cold Milk :) (Organic whole)
Be drinking nice cold milk once we go out and get some.
Guayaki Yerba Mate...Enlighten Mint flavor
I take my
mate amargo, sucked from the gourd. More
fuerza to the brew than what's in those cans. Not that flavored
mate is unknown at all, even in the half kilo bag.
Half(ish) full of la yerba out of the bag (looks like chopped alfalfa), wet down with cool water, then infused using justlukewarm water. It is
mate manners to drink the first, potentially bitter, gourdful yourself before infusing the next one for your guest. Very gradually, mixing cool water with hot, increase the infusing temperature with each succeeding gourdful. Your
mate is giving its best flavor when a little greenish foam is visible on top; foamless is pretty much spent, recharge your gourd with fresh yerba.
Some brands/blends include stems and twiglets -- these add a bit of something. Kind of bori-cha.
You do need the bombilla to drink with; it has a bulbous strainer, whence its name.
The wife says when I'm wearing rumpled khaki shorts of a summer day and drinking a gourdful that it makes me look like a rather demented planter of some interesting South American crop.
I kept getting mate, friend and wife mixed up.
Man you gotta pay closer attention, mixing up those three will bring nothing but pain. :facepalm:
Sure, you can do a nice gourd of mate with your mate. Handle knowledgeably. IOW, better than this level of wordplay.
The wine I pulled at random from my stash this week was a 1990 Zinfandel from Greenwood Ridge Vineyards in Philo, Mendocino County, California.
The winery is in the Anderson Valley, but the grapes came from old vines in the Alexander Valley, Sonoma County.
It has great facility and tasting room and makes really nice wine, especially late harvest ones.
For many years, it also has hosted the World Wine Tasting Championships which demand of both amateur and professional noses and palates knowledge of varieties, appellations, vintages and even individual wineries.
This wine had a dry cork and little sediment.
The nose and flavors were very agreeable, but not outstanding: a quite nice experience in total. It was the right time, or maybe a little late, to enjoy it.
It's pretty cool that you're doing this DJ. I imagine it is a great way to relive some places and moments.
We're tending to wrestle crumbled corks, worse luck. Even with laid-down bottles.
This week's lucky pick was from a small local winery: Frey Vineyards of Redwood Valley.
They may have been California's first 100% organic producer and the whole Frey family were involved at the remote ranch.
The wine was a 1984 Mendocino appellation Cabernet Sauvignon which the label promised would improve for 2 to 3 years. Instead I found it very enjoyable at 36.
The winery is slowly recovering from almost total destruction in the 2018 fires that raged around their valley and mine.
Reed's All Natural Jamaican Style Ginger Ale. Has the faintly astringent bite of the Reed's house style. How they determine, per the label, that there are indeed 17 grams fresh ginger for each bottle I'm not sure. Long division?
Down at the market, you can hear
Ladies cry out while on their heads they bear
Aki rice, salt fish are nice
And the rum is fine, any time of year
Drinking some chocolate Milk :)
Coffee and kale/banana/berry smoothie, making up for wing night.
Ginger ale, nectar of the Gods.
My son-in-law brought me some fresh caught ocean fish over the past month and they paired better with fresh bought white wines than with elderly reds.
I did pull a few of the latter from their hiding place in the cabinet.
One was a 1985 Milano Cabernet Sauvignon from Sonoma County grapes, even though the Winery is the furthest one south in Mendocino County.
This small winery has been in production since the '70's and has a friendly tasting room on a two lane section of US 101 south of Hopland; the turn-in northbound is a white knuckle one with the southbound one much safer.
The wine was in good shape and tasty, but surprisingly similar to the next victim, a 1985 Sirah-Syrah from Preston Vineyards in the Dry Creek Valley near Healdsburg in Sonoma County.
It was a blend of 56% Petite Syrah and 46% Sirah. The winery still makes this Rhone variety blend but varies the mix.
I guess the similarity we found between these two very different wines comes from the waning of the influence their source fruit.
The corks I am encountering have benefited from storing the bottles on their sides for 30+ years, keeping them from drying out. They are fragile, however, and I am trying different extraction methods to keep particles from the wine; so far a really fine strainer has been necessary.
I just use a paper coffee filter in a funnel when pouring vintage port from bottle to decanter. They're thin: so, they don't absorb much.
I suppose you could use a surgical mask; but, stay away from N95s. They absorb too much wine and are difficult to wring out. :lol:
Ginger ale, w/a splash of black raspberry sparkling water.
What, I'm nothing if not consistent.
Last night I liberated a 1978 Parducci Mendocino County Cabernet-Merlot.
It was a Cellarmaster label with 60/40 blend.
The cork was stained only about 2/3 of its length and came free easily.
After 42 years it lacked a lot of fruit smells and tastes, but was all-around very pleasant.
This wine was part of a statewide effort in California to mimic Bordeaux wines from France using their traditional varieties. They came up with the name Meritage and many wineries produced them.
The blends still are common, but I am not sure if the term survives.
I wouldn't mourn the passing of the marketing term.
I'm interested by your observation that the fruit smells and tastes were lacking--what else is there in wine but fruit? #notasommelier
***
I am drinking--trying to drink--a little bit of bourbon. It seems the glass I used wasn't rinsed completely and the taste of soap dominated the booze. I threw it out. I poured another in a new glass--same result.
Now I'm sad *AND* sober. wtf.
Fruit can be harvested at different levels of ripeness. When Bordeaux and California wines are compared, it's often said that California wines are more "fruit forward" (riper tasting). Wines made from very ripe grapes can even be jammy (reminiscent of grape jam). Wines continue to evolve in the bottle and change chemically. The aromas and flavors of fruit can become subdued. It's probably more readily noticed by those used to drinking California wines rather than Bordeaux.
Im drinking Organic Chocolate Whole Milk :)
Just got Truly pineapple seltzer on a recommendation, and let me just tell you.
It tastes like the can it comes in. Or maybe a sock. Blech.
Rinsing my mouth out with....
The Shin.
Whole milk, with coffee in it.
Doesn't matter, not nearly enough alcohol in it.
I can remedy that. And I know how, too.
I did.
And since I'm no quitter, I will continue doing that this evening as well.
I'm improving my tiny li'l slice o'the world.
For the assho--Imean-- the people around me.:D
Chocolate Milk (Organic whole)
Tropicana fruit medley
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:yum:Great as a splash in yer Ginger Ale!:yum:
Im drinking Lipton Iced Tea :)
:shock: I never thought I'd live to see the day!
I wouldn't mourn the passing of the marketing term.
I am drinking--trying to drink--a little bit of bourbon. It seems the glass I used wasn't rinsed completely and the taste of soap dominated the booze. I threw it out. I poured another in a new glass--same result.
Now I'm sad *AND* sober. wtf.
I meant to respond at the time, but forgot.
When I just got out a freshly cleaned glass for my pre-dinner S&W,
soap smell and taste is what I got. Gahhh.
It took three thorough rinsings get rid of them.
(Why doesn't spellcheck like "rinsings"?)
I don't seem to notice this problem with other beverages.
I have a couple mitigating circumstances here.
When I'm drinking in the house, I don't have this problem. I have a few dedicated cocktail glasses, made of glass, and they're all fine. Easy to wash, easy to rinse. But sometimes I have some whiskey when I'm outside and I *strongly* prefer plastic in those situations. It's an iron rule, if you'll pardon the pun, for sipping while soaking, but even when I'm working in the yard I prefer plastic, it's just harder to break. I have a couple preferred plastic vessels I drink from ... they all tasted like plastic that day.
OK UNIVERSE I'LL STOP DRINKING TODAY. FUCK YOU BACK.
....
Meanwhile.... I've boiled the plastic cups and they're... ok? but I might have to just retire them and get new ones. They're not super special, they don't have a lot of emotional significance, I'm just really, really cheap. And lazy. Lazy and cheap. ! Which also means I drink more inside, so, glass, so, I can add procrastination to the list.
CHEERS!
Real men drink their MD 20/20 from the bottle. :haha:
If you have any form of swimming pool, NO GLASS is a iron rule.
Organic chocolate Milk :) (Whole)
Big Ballard IPA, on the rocks, today being the hottest day of the year so far.
Last night, a dram of Dalwhinnie.
Dalwhinnie is... kind of light. Not a big smoky thunderer.
Im drinking Lipton Iced Tea :)
That reminds me to set out the sun tea jar...
BBQ'ed some home grown Pork Butt Steaks last night.
They were delicious and fully complimented by a bottle of 1991 Chateauneuf-du-Pape, Vieux Telegraphe.
This Rhone wine is usually a mostly Grenache blend.
It had a good cork and a rich clean nose. It was smooth and drinkable, probably the best of the old reds I am slowly discovering in my "cellar."
I was first introduced to this appellation by a friend of my mother's when I was in college. He would order it whenever he saw it on a wine list and I remember all as very good.
This was my only bottle and I bought it from its importer, the wonderfully named Kermit Lynch Wine Merchant in Berkeley, Cal.
Looking on line this morning turned prices for this wine at $75-$100, with 1990's about twice that.
I hope it is as good today.
Grabbing a glassful of 2% organic milk while thinking what I want next.
Drinking chocolate Milk :) (Organic)
Diet A&W Root Beer
No carbs, no sugar, no calories, no fat, no cholesterol, and no caffeine.
Decent taste.
I'm drinking hot. Because I have had a sharp wound for 3 days
withf? This is like trying to get robohelp with your utilities bill
Stanley Unwin is in the building.
This.
Definitely represents Truth in Advertising. Recommended, bring money.
Sprite Zero Sugar
And there's not nearly enough alcohol in it.
I miss drunk.:sniff:
Chocolate Milk :) (Whole organic)
Coffee, Iced
Ice cold, black, and bitter like my heart.
Two fingers of my own personal blend from my infinity bottle in my glencairn glass. Mmmmmmmmm, smooooth.
Diet A&W root beer.
Gerta hurve m'burbbles.
Lady soda
Chocolate milk, eh? Do you use the classic Nestle Quick powder in the tin, or the modern chocolate syrup in the squeeze bottle?
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Having some chocolate Milk :)
Diet Dr. Pepper
Will I ever again drink something that actually tastes good?
I mean, Diet Dr. Pepper is ok, but, it's just ok, not good.
Sprite Zero Sugar
Also not good.
man after you get used to flavored seltzers you realize you don't need all that chemical or all that sugar. i'm tellin ya, just do it for three weeks and you'll be good to go, your brain's expectations will be reset
Second that
Coffee with cream and no sugar works the same way.
i drink my coffie with a dash of chocklet milk
man after you get used to flavored seltzers you realize you don't need all that chemical or all that sugar. i'm tellin ya, just do it for three weeks and you'll be good to go, your brain's expectations will be reset
I concur. ish. Unflavored for me. But then I don't like and soda/pop other than diet coke, and you can always add flavor of the moment to them. My favorite post-run refreshment (if it's too early for beer) is fresh OJ topped up with a plain seltzer. Tastes like Orangina :D works with any fruit juice and pretty sure you can extrapolate. ( Dr Pee, though ...bleugh ;) )
But anyhoo, I'm a diet coke freak (before beer time) but if I ever feel that habit is getting a bit OTT, I just sub in a plain seltzer. I find it's easier to get used to something totally different but with some of the essential elements than to a poor substitute (and in this case better for you) I couldn't find any decent substitute for British pub bitter when I moved here, so I switched completely to American lager so I wouldn't be continually disappointed by it not being
exactly what I was after. worked. mostly.
Im drinking chocolate Milk :)
Right now it’s coffee with a splash of 1% milk. No sugar.
My beverages, in order of consumption, are:
Filtered tap water
Coffee
Red wine
occasional glass of milk.
Very rare occasions I might have a beer or margarita.
Gawd, I miss beer. And Crown Royal. And Wild Turkey. And ginger ale.
And eating. I haven't been full since May.
But you've lost a shit ton of weight right? Your willpower is a thing of awe.
On my first dr's visit in this latest fuckery, I was 219. The other day I came in at 193.
Oh, and I don't think it's so much willpower as it is spite.
snorted I suspect spite is what keeps me running even though I HATE it.
I'm drinking chocolate milk, Precious!!
Fa!rlife.
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Pretty good.
Im drinking Milk right now (Whole)
A&W Zero Sugar
Not as good as Diet A&W, I don't think.
But passable.
![Mildlywater]("http://i.imgur.com/IRwFaob.png"){kind=link}