This thing has caused scientists to create a new family and genus. More about it
here.
I wonder if they turn red when you cook 'em...
oh well, some drawn butter and who cares?
No, but the PETA lobsters splash it with red paint.
Am I bad for wondering "How do you cook it, and do you have to shave it first?"
Am I bad for wondering "How do you cook it, and do you have to shave it first?"
You disparage sushi, but would eat a big hairy tick? :headshake
I wouldn't eat that thing--it reminds me of Stevie Nicks. Unnecessary fringe and frou-frou everywhere.
and i'm his friend, jesus.
Somebody missed a great chance to name an animal after Bootsy Collins, here.
I wonder if it says Fuller Brush Co on the back? ;)
Zoidberg!!
God I love Futurama.
our nuclear waste mutates fish and frogs.
we grow ears on the backs of mice for research
we put potentially hazardous products on rabits before they become make up
we make monkeys smoke
our own sewage pollutes the oceans we fish in
and now mardi gras have also polluted the ocean.
must have been from all the water in new oreans floating back into the ocean.
Cool! You can eat crab claws and floss at the same time.
My brain keeps interpreting the image backwards: when I think about it, I know that he's facing to the right, and those are long claws, but every time I look at the picture, my first instinct is to see him facing left, with long hairy legs behind him.
no relation to the bearded clam species?
ummmm......sorry. had to be done. :lobstah:
