Plastic Spoons and Forks (Cellar GTG) count down - Page 2

warch · 06-17-2003, 12:52 PM

Excellent.

Griff · 06-17-2003, 02:02 PM

Quote:

Originally posted by sycamore

Damn Griff, how are you going to deal with Los Angeles? Or is that why you'll be drinking so much while you're out there?

As long as I don't have to do any driving and I'm on my medication, I'll be just fine. I'm good with people, its humanity that gets on my nerves.

cin · 06-17-2003, 03:56 PM

I know I'm new and all, but I'd like to suggest sporks as an alternative to your spoon and fork idea. Sporks are great.
Just a thought.

Griff · 06-17-2003, 04:40 PM

Quote:

Originally posted by cin
I know I'm new and all, but I'd like to suggest sporks as an alternative to your spoon and fork idea. Sporks are great.
Just a thought.

So you're part of the spork conspiracy, suppressing the value of my KFC/ Pepsi stock. No good Coke pusher!

xoxoxoBruce · 06-17-2003, 04:45 PM

Wait a minute, wasn't it Elspode going sniff, sniff?

Bitmap · 06-17-2003, 05:31 PM

There are now 4 Days and counting till Plastic Spoons and Forks, (sporks are not an option none of that genderbending plastic will be allowed)

Bitmap · 06-17-2003, 06:41 PM

Hey Wolf what type of food is usualy there? I know that it is mostly BYOF. and BYOB. But what can i expect?

elSicomoro · 06-17-2003, 06:53 PM

I myself am bringing some chicken burgers to grill, and I'll probably bring some potato salad and snack chips or something.

And beer...a case of Yuengling. While I won't have a whole lot of food to share, there will be plenty of beer to share.

Bitmap · 06-17-2003, 06:55 PM

I was thinking some where along the lines of a whole Pig, and i could cook it over the fire being provided by Bruce. er... reheat it i'll probably get a precooked one because i've heard that cooking a pig is a pain.

oo.. oooh... and in the morn'n i'm making WAFFLES! (not really i just like the quote)

xoxoxoBruce · 06-17-2003, 09:19 PM

No fire. I just supply wood for it.

Elspode · 06-17-2003, 11:42 PM

Quote:

Originally posted by xoxoxoBruce
Wait a minute, wasn't it Elspode going sniff, sniff?

Not for many years now, damn the responsibility of it all...

The only time I go sniff, sniff now is when I'm sick.

ladysycamore · 06-18-2003, 11:52 AM

Quote:

Originally posted by Griff
I'm good with people, its humanity that gets on my nerves.

Sig. Line alert!! ^^^

slang · 06-18-2003, 12:06 PM

I plan on bringing a large bottle of Southern Comfort (regular not high test) and I dont plan on sharing. But look at it this way, I wont be drinking all of *your* stuff either.

Ok, I'll share a little.

Griff · 06-18-2003, 12:34 PM

Quote:

Originally posted by ladysycamore

Sig. Line alert!! ^^^

Dang! Why didn't I think of that?

Bitmap · 06-18-2003, 12:47 PM

There are just 3 more days left till the Plastic Spoons and Forks Cellar GTG

06-17-2003, 04:45 PM	#20
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	Wait a minute, wasn't it Elspode going sniff, sniff? __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

06-17-2003, 06:41 PM	#22
Bitmap Look who thinks he's clever Dan. Join Date: Feb 2003 Location: Washington DC Metro Area. Fairfax city Posts: 226	Hey Wolf what type of food is usualy there? I know that it is mostly BYOF. and BYOB. But what can i expect? Last edited by Bitmap; 06-17-2003 at 06:45 PM.

06-17-2003, 06:55 PM	#24
Bitmap Look who thinks he's clever Dan. Join Date: Feb 2003 Location: Washington DC Metro Area. Fairfax city Posts: 226	I was thinking some where along the lines of a whole Pig, and i could cook it over the fire being provided by Bruce. er... reheat it i'll probably get a precooked one because i've heard that cooking a pig is a pain. oo.. oooh... and in the morn'n i'm making WAFFLES! (not really i just like the quote) Last edited by Bitmap; 06-17-2003 at 06:58 PM.

06-17-2003, 09:19 PM	#25
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	No fire. I just supply wood for it. __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

06-17-2003, 12:52 PM	#16
warch lurkin old school Join Date: Oct 2001 Location: Minnesota Posts: 2,796	Excellent.

06-17-2003, 03:56 PM	#18
cin Fellow-Commoner Join Date: Jun 2003 Location: Long Beach, CA Posts: 10	I know I'm new and all, but I'd like to suggest sporks as an alternative to your spoon and fork idea. Sporks are great. Just a thought.

06-17-2003, 05:31 PM	#21
Bitmap Look who thinks he's clever Dan. Join Date: Feb 2003 Location: Washington DC Metro Area. Fairfax city Posts: 226	There are now 4 Days and counting till Plastic Spoons and Forks, (sporks are not an option none of that genderbending plastic will be allowed)

06-17-2003, 06:53 PM	#23
elSicomoro Person who doesn't update the user title Join Date: Jan 2001 Posts: 12,486	I myself am bringing some chicken burgers to grill, and I'll probably bring some potato salad and snack chips or something. And beer...a case of Yuengling. While I won't have a whole lot of food to share, there will be plenty of beer to share.

06-18-2003, 12:06 PM	#28
slang St Petersburg, Florida Join Date: Oct 2002 Posts: 3,423	I plan on bringing a large bottle of Southern Comfort (regular not high test) and I dont plan on sharing. But look at it this way, I wont be drinking all of your stuff either. Ok, I'll share a little.

06-18-2003, 12:47 PM	#30
Bitmap Look who thinks he's clever Dan. Join Date: Feb 2003 Location: Washington DC Metro Area. Fairfax city Posts: 226	There are just 3 more days left till the Plastic Spoons and Forks Cellar GTG

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