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Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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08-18-2008, 01:33 PM | #1 |
Insert witty comment here
Join Date: May 2004
Location: Raleigh, NC
Posts: 2,182
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What do you eat when you are sick?
I am unfortunately sick right now with a crappy cold. I am trying to figure out what to eat for dinner. Something preferably really simple since I am fending for myself. I can't even decide on fast food for pete's sake!!
Anyway, I was just wondering what you like to eat when you are sick. Maybe I'll get some ideas.....if I am still awake |
08-18-2008, 01:36 PM | #2 |
changed his status to single
Join Date: Apr 2004
Location: Right behind you. No, the other side.
Posts: 10,308
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honey nut cheerios
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08-18-2008, 01:50 PM | #3 |
Only looks like a disaster tourist
Join Date: Feb 2007
Location: above 7,000 feet
Posts: 7,208
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Open-face roast beef sandwich with mashed potatoes, and gravy and butter over the whole thing.
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08-18-2008, 02:17 PM | #4 |
Glutton for Gluttony
Join Date: Oct 2007
Location: Tampa, FL
Posts: 1,409
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For a cold with gastrointestinal side-effects, I end up eating lightly toasted bread and lemon-lime soda or ginger ale.
For a plain ol' cold, I like salty soups. Chicken flavored Ramen or something out of a can, or if I'm feeling a little more energized, chicken tortilla soup made in the Crock-Pot. Long cook times make stuff pretty easy to digest, and a one-dish deal means less to clean up. Get well soon! |
08-18-2008, 02:18 PM | #5 |
Encroaching on your decrees
Join Date: Feb 2004
Location: An island within the south-west coast of Scotland
Posts: 7,016
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Soft boiled egg mushed up in a cap with a little butter and mayonnaise.
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08-18-2008, 03:23 PM | #6 |
sliding down the razor blade of life
Join Date: Jan 2007
Location: just over the edge
Posts: 228
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Chicken broth with lots of garlic and onions - maybe some pearl barley or ouzo pasta.
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08-18-2008, 04:16 PM | #8 |
Sentimental Sentient
Join Date: Feb 2008
Location: Central PA
Posts: 38
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Stomach issues are usually dealt with by eating pretzels & a brown soda - too much citric acid in the clear sodas.
Colds? nothing like chicken noodle soup... sometimes add a little parm cheese. |
08-18-2008, 07:39 PM | #9 |
dar512 is now Pete Zicato
Join Date: May 2003
Location: Chicago suburb
Posts: 4,968
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Lemon drops help with a sore throat almost as well as Hall's - and they taste better. I also find that lemon drops and lemonade help with chest congestion.
When I'm getting over a Crohn's blockage, it's clear broth and popsicles.
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08-18-2008, 08:09 PM | #10 |
Are you knock-kneed?
Join Date: Jul 2008
Location: Middle Hoosierland
Posts: 3,549
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Lots of tea and toast.
And hot chicken noodle soup to clear my nasal passages. |
08-18-2008, 08:24 PM | #11 |
Come on, cat.
Join Date: Nov 2003
Location: general vicinity of Philadelphia area
Posts: 7,013
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Spicy... hot.... chilies, cayenne, garlic, horseradish, wasabi... and Vitamin C.
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08-18-2008, 11:04 PM | #12 |
LONG LIVE KING ZIPPY! per Feetz
Join Date: Mar 2003
Location: Arkansas
Posts: 7,661
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Chicken and stars soup , float salteens , and sprite to drink
Tea , eather Mint with local honey ( If Im feelen Sinusy ) Or Big mugs of English Break fast , with sugar and milk
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08-18-2008, 11:17 PM | #13 |
trying hard to be a better person
Join Date: Jan 2006
Location: Brisbane, Australia
Posts: 16,493
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lately, pretty much anything I can get my hands on. I find I'm feeling sick all the time except when I'm eating. Hmmmm...this is a problem. lol
But if I'm really sick from something, I usually like honey on toast with a cup of tea.
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08-19-2008, 04:39 AM | #14 |
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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Heinz tomato soup.
Scrambled eggs on toast. Lucozade. That's what my mum fed me when I was ill and I revert to as comfort food. But to be honest, if I'm really ill I will just drink water - it's all I can manage. |
08-19-2008, 07:32 AM | #15 |
Gone and done
Join Date: Sep 2001
Posts: 4,808
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stomach issues -- rice with buttermilk and fried omum (ajwain)
cold -- good wonton soup or matzoh ball soup congestion -- pasta with anchovies, garlic, chilies and Parmesan, squeeze of lemon
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