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Cities and Travel Tell us about where you are; tell us about where you want to be |
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#16 |
Person who doesn't update the user title
Join Date: Mar 2011
Posts: 13,002
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Bravo! Thanks!
![]() Robin Colcort, I think Rebecca had the hots for him on Cheers. |
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#17 | |
UNDER CONDITIONAL MITIGATION
Join Date: Mar 2004
Location: Austin, TX
Posts: 20,012
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#18 |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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OMG, I thought we were done with the 80s "revival" Those frames are horrible.
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
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#19 |
Professor
Join Date: May 2008
Location: Houston, TX
Posts: 1,293
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I thought they look super cool and cute!
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#20 |
Professor
Join Date: Jun 2009
Posts: 1,622
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I was thinking the frame with one square lens and one circular lens would feel funny - at least until yout got used to it. Even if the bridge or the arms on your glasses aren't straight, everything feels out of kilter.
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#21 | |
Makes some feel uncomfortable
Join Date: Dec 2005
Posts: 10,346
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Quote:
What's back is the sixties. Almost every vendor showed a "vintage" collection. Styles like: ![]() ![]() ![]() ![]() ![]()
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#22 |
Makes some feel uncomfortable
Join Date: Dec 2005
Posts: 10,346
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Yeah, that's a weird one. Makes me think of someone with a brain injury, with one pupil blown.
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#23 |
Makes some feel uncomfortable
Join Date: Dec 2005
Posts: 10,346
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Yes, I'm selling lots of the vintage look.
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#24 | |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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Quote:
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
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#25 |
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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Oh Spex I ADORE the cats eye ones.
Esp the torties ![]() I want! I have the only glasses I could get FOC when I wasn't working - Dana and Limey say they suit me but I crave those beautiful ones. Luckily, no store near me stocks them... Thanks for the pics and the update. Do take your camera with you when you eat in future! |
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#26 |
Makes some feel uncomfortable
Join Date: Dec 2005
Posts: 10,346
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On the way home I thought I should have taken pics of foods and loos.
BTW, brunch on Sunday was in an "authentic" Irish Pub. Tasty black & tans and fish & chips, but the fish & chips were not served in newspaper. Harumph!
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#27 |
I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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Fish and Chips? Wiki on "Black & Tan" Sound more like an English Pub. Newspaper was only for takeout.
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
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#28 |
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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Monster has it right.
However I doubt traditional Irish food would be paletable to modern tastes. My Great Grandad grew up on boiled bacon bones and cabbage, black pudding and soda bread to hear it told. |
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#29 | |
Makes some feel uncomfortable
Join Date: Dec 2005
Posts: 10,346
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Quote:
http://www.patrickconways.com/about.html I've been served F&C on newspaper in a restaurant. Obviously, we Merkins will believe anything is authentic, even Epcot. ![]()
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#30 | |
polaroid of perfection
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
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Quote:
Modern Irish food is pretty much the same as any food from the British Isles. Expect to see fresh seafood, beef, lamb and fusion (ie being influenced by India and the Far East). Pleased to see Irish sausage and black pudding make an appearance. No baked beans though. And Eggs Benedict would puzzle the auld farmers ![]() Traditional Irish food relied heavily on carbohydrates - potatoes are a given but also barley and legumes. Meat was stretched as thin as it could possibly last and salted meat was the cheapest to procure and the easiest to stretch. I've been to Ireland a couple of times. This place is not authentic, but it really isn't that bad because the flavour is there. It's just tweaked to the taste of the customers. I can hardly turn my nose up; I've eaten real Chinese food and found it almost inedible. And real Indian food which I found delicious, but too hot to eat on a regular basis. Cuisines adapt, it's how they spread. No doubt our border Dwellars would froth at the mouth at my idea of Mexican food ![]() |
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