Leftovers

[Urbane Guerrilla]

Yeah, the only deep-fried stuff that tastes good cold is fried chicken. Fried veggies that way must be taken hot. Hot lipids rule!

Maybe it's the fact that an urbane guerrilla is pan gently pan frying oatmeal.:p

Frying gently'll get 'em hot -- this is sometimes called oatmeal scrapple -- but a hot frying pan gives them a bit of crispiness that adds to the dish. Butter flavor is essential; don't use a light-flavor or no-flavor oil.

[manephelien]

I love leftovers. Any casseroles are usually best reheated.