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Food and Drink Essential to sustain life; near the top of the hierarchy of needs

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Old 02-29-2004, 10:38 AM   #1
richlevy
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Wheat free ginger-rye bread

I sent a letter in to the food editor at Inquirer because someone was looking for wheat-free bread.

Trader Joes sell Bussnik's Ginger-rye bread. It's a slightly sweet bread (like banana bread) made out of rye with sliced ginger sticking to it. It's wheat, gluten, and possibly egg-free.

It tastes like a cross between rye bread and ginger snaps. It's made in Norway or Sweden, which caused them some supply problems a few months ago.
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Old 08-27-2004, 06:52 AM   #2
Griff
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Simple wheat free pizza crust

3 cups cooked brown rice
2 egg whites beaten
1 cup shredded mozzarella

Combine ingredients in a large bowl. Press into greased pizza pan (thinner seems better). 400 degrees for 5 minutes.

Pete made Greek Pizza in this crust last night, yummy.
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Old 08-27-2004, 07:49 AM   #3
Troubleshooter
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Quote:
Originally Posted by richlevy
I sent a letter in to the food editor at Inquirer because someone was looking for wheat-free bread.

Trader Joes sell Bussnik's Ginger-rye bread. It's a slightly sweet bread (like banana bread) made out of rye with sliced ginger sticking to it. It's wheat, gluten, and possibly egg-free.

It tastes like a cross between rye bread and ginger snaps. It's made in Norway or Sweden, which caused them some supply problems a few months ago.
That sounds really good.

Any online place you know of to purchase it?
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