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Food and Drink Essential to sustain life; near the top of the hierarchy of needs

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Old 02-06-2007, 09:16 AM   #31
footfootfoot
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That's all till later, I gotta get to work.
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Old 02-06-2007, 09:24 AM   #32
Undertoad
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Cinnamon? Really? I'll try it.
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Old 02-06-2007, 10:23 AM   #33
SteveDallas
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I'll have some of UT's.
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Old 02-06-2007, 10:26 AM   #34
rkzenrage
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I think Foot's should be pig's feet gumbo.
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Old 02-06-2007, 11:40 AM   #35
footfootfoot
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Quote:
Originally Posted by Undertoad View Post
Cinnamon? Really? I'll try it.
Sorry, correction: 1/8t cinnamon and 1/8t allspice.
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Old 02-06-2007, 04:56 PM   #36
Urbane Guerrilla
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Quote:
Originally Posted by footfootfoot View Post
Jinx's signature dish is
1# Pecan halves cooked in 1/8 stick of butter until quite hot, then 3/4 cup of real maple syrup is poured into the pan and stirred constantly until the maple syrup has lost all its water and is crumbly.

Remove pan from heat and rest in snow until cool enough to eat. eat immediately.

Notes: Use a cast iron pan, stir continually until pan is put in snow.
Hmm. Vermont pralines.
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Old 02-06-2007, 08:58 PM   #37
footfootfoot
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Quote:
Originally Posted by zippyt View Post
Hit me !!
Grilled Weissbrat on a sourdough roll with carmelized onions, jalapeno relish, and stone ground mustard, washed down with a Prior 8 belgian ale.
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Old 02-06-2007, 09:01 PM   #38
footfootfoot
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Quote:
Originally Posted by Pie View Post
I want a whole tasting menu.
Chicken coconut milk soup with lemon grass and Thai chili. Margerita on the side.
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Old 02-06-2007, 09:04 PM   #39
footfootfoot
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Quote:
Originally Posted by Griff View Post
I gots the hungries!
Roasted Butternut squash soup with a side salad of sorrel and arugula with pine nuts and balsamic vinegar. Served with curry flavored crackers.
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Old 02-06-2007, 09:07 PM   #40
footfootfoot
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Quote:
Originally Posted by DucksNuts View Post
Oh yeah, I'm in
Chicken breast dredged in peppercorns served with angel hair pasta and sauteed green beans.
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Old 02-06-2007, 09:09 PM   #41
footfootfoot
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Quote:
Originally Posted by Brianna View Post
I want one!
Pork shank, slow roasted in stock with carrots, garlic, new potatoes, and pearl onions. Served with a red zinfandel.
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Old 02-06-2007, 09:12 PM   #42
footfootfoot
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Quote:
Originally Posted by Cloud View Post
er . . . how can it be a personal signature if someone just hands it to you?
You have to earn it before I'll hand it to you.
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Old 02-06-2007, 09:13 PM   #43
footfootfoot
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Quote:
Originally Posted by SteveDallas View Post
OK, let's hear it.
Rack of lamb, parsnips cooked in butter and seasoned with dill, steamed broccoli.
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Old 02-06-2007, 09:15 PM   #44
footfootfoot
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Quote:
Originally Posted by Urbane Guerrilla View Post
I suppose mine would feature bananas, Fostered, raw, or fried...
NO!
your dish is a double cut Delmonico steak, rare, with Branston Pickle, spinach and potatoes drowned in olive oil.
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Old 02-06-2007, 09:20 PM   #45
footfootfoot
To shreds, you say?
 
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Quote:
Originally Posted by Flint View Post
ooo! ooo! ooo! I want one! I want one!
Carbonnade of beef, made with pearl onions, baby carrots, mushrooms, in a red wine reduction sauce.

purple fingerling potatoes on the side.
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Last edited by footfootfoot; 02-06-2007 at 09:20 PM. Reason: forgot the potatoes
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