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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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09-07-2009, 02:39 AM
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#11 |
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Person who doesn't update the user title
Join Date: Jul 2002
Location: Southern California
Posts: 6,674
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We tend to call that sort of blend meatloaf: beef/pork/veal optionally, ground all together, extended a bit with breadcrumbs, seasoned with herbs and a little salt, sometimes topped with ketchup or any other suitable seasoned sauce -- Worcestershire's fine to flavor it, but A-1 Sauce will actually stay on top of the loaf -- and baked in a loaf pan or baking dish.
Serve with mashed potatoes and veg.
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