Chocolate

Sundae · 11-10-2005, 10:04 AM

I've had Chicken Mole - it was cooked by an English friend from a cookery book, so I can't vouch for its authenticity, but it was delicious. And I agree with Melidasaur in that you can't really identify the chocolate - then again, I was very, very drunk....

Cyclefrance, following the key lime discussion am I to assume you don't remember Chocolate Limes? Pastel green boiled sweets with chocolate inside. They were a favourite of mine in the days of old-fashioned sweetshops.

11-10-2005, 10:04 AM	#11
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	I've had Chicken Mole - it was cooked by an English friend from a cookery book, so I can't vouch for its authenticity, but it was delicious. And I agree with Melidasaur in that you can't really identify the chocolate - then again, I was very, very drunk.... Cyclefrance, following the key lime discussion am I to assume you don't remember Chocolate Limes? Pastel green boiled sweets with chocolate inside. They were a favourite of mine in the days of old-fashioned sweetshops.

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