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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs | 
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		#1 | 
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			Join Date: May 2004 
				Location: Raleigh, NC 
				
				
					Posts: 2,182
				 
				
				
				
				
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				A way of cooking chicken breast
			 
			
			
			I need your help!  My sanity may depend on it!  A week or so ago, I was stumbling through cooking pages and saw one on a method to cook chicken breast so they are nice and moist.  I forget what it is called and can't find the stupid page again.  I think I remember seeing that it is a Chinese or other Asian way of cooking meat.  Basically, you bring water to a boil, drop the meat in, put the lid on and remove it from heat to cook. 
		
		
		
		
		
		
		
	Does this sound familiar to ANYONE!?!  | 
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		#2 | 
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			 I hear them call the tide 
			
			
			
			Join Date: Dec 2005 
				Location: Perpetual Chaos 
				
				
					Posts: 30,852
				 
				
				
				
				
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			Sounds like a recipe for salmonella to me.... 
		
		
		
		
		
		
			Sorry, can't help. Beest sort of boils chunks in gravy to make sauce for pasta sometimes, but he keeps the pot boiling/simmering. 
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	The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart  | 
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		#4 | 
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			Join Date: May 2004 
				Location: Raleigh, NC 
				
				
					Posts: 2,182
				 
				
				
				
				
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			That's it!  All the poaching recipes I came across were not like those. 
		
		
		
		
		
		
		
	Thank you!  | 
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