Quote:
Originally Posted by Brianna
The perfect job! Bun-weigher!
I could go 'round and say to various harried and unappreciated and nearly-psychotic-from-the-lack-of-respect fast food workers, "I'm terribly sorry, but I 've got to weigh this bun before you serve it---part of the Federal Insistance on Equity in Bun Weight program. After all, it IS your tax money at work here."
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What kind of licensing is involved?