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I usually prepare my kids' waffles this way. I've cut them up into bite sized pieces since they were little, and I build card houses or bridges or something like that with syrup slathered all over everything to hold it all together. One of the more memorable recent ones was to cut the waffle into a spiral and then use a stack of other waffle pieces to prop the spiral open like a mountain with a winding road going up to the top.
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