Authorities in Redondo Beach are investigating what killed millions of fish over the last day at King Harbor Marina. Fish, including anchovies, sardines and mackerel were floating lifeless in Basins 1 and 2 of the north side of King Harbor Marina.
"There’s basically fish everywhere you go in the harbor," said the harbor's assistant manager, Jason McMullin, who added that there were reports that a red tide may have driven the fish into the harbor in massive numbers where they died because of limited oxygen.
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