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smoothmoniker · 03-20-2011, 07:32 PM

I wilt it and then blend it with olive oil, pine nuts, garlic, and asiago into a pretty good pesto to go over noodles.

03-20-2011, 07:32 PM	#8
smoothmoniker to live and die in LA Join Date: Feb 2003 Location: Los Angeles Posts: 2,090	I wilt it and then blend it with olive oil, pine nuts, garlic, and asiago into a pretty good pesto to go over noodles. __________________ to live and die in LA