Quote:
Originally Posted by captainhook455
What no garlic?
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there was plenty of garlic, but it came from a jar, pre-chopped. Never been successful growing that, also damn the pre-prepped stuff is handy. I usually (/used to) have fresh from store available too, but not right now. Maybe never again, prep plays havoc with my eczema and impossible to do with gloves on. Garlic prep was a beest job.