Thread: Good smoked bbq
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Old 09-12-2015, 11:52 PM   #2
Big Sarge
Werepandas - lurking in your shadows
 
Join Date: Jun 2008
Location: In the Deep South
Posts: 3,408
Elizabeth is a culinary arts major and travels for college cooking competitions. She met a pit master from the Brisket House and she has raved about their food. I think they have won a lot of competitions. Their known for serving their meat on brown butcher paper.

http://www.thebriskethouse.com/
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