We mostly drink milk straight from Jersey cows, so the cream content is high. Well, when I say straight from the cow, I don't mean we get down on our knees and suck it out ourselves (although that image is quite amusing). My Dad's neighbour has a number of Jersey cows and he keeps us supplied.
The interesting thing I've noted is that the shelf life of the pure untreated milk is so much longer than any treated milk I've ever bought. It keeps for up to two weeks (or more) in a 3 degree fridge.
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