Looks very decadent. 
Someone gave me this recipe, but I haven't tried it.
Quote:
What you’ll need:
1 container of Pillsbury Crescent Dough Sheet..or regular Crescent Dough
1 lb. Bacon..semi-crispy. I microwave on high approx. 6-8 minutes, but definitely watch over it.
1 cup Brown Sugar
1/2 cup Maple Syrup, may vary…just use a light layer onto the Dough, and
then a light layer onto the top of the Bacon…that’s it!
1 pinch of Cayenne Pepper..optional, but AMAZING!
Directions:
Lay out the dough spread out thinly, on a parchment lined baking sheet.
With a fork, gently poke shallow holes throughout the dough…
Top the dough with a thin layer of Maple Syrup, and all the crispy Bacon.
Now add another thin layer of the Syrup onto the Bacon and cover it with
all of the Brown Sugar/Cayenne Pepper mix.
Bake it at 325 degrees for about 25 minutes or until evenly golden…
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