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Originally posted by Undertoad
Sorry, Syc, there isn't any mayo either. Ketchup may be put on by the eater if they lack basic class. (Which they probably do; that's part of the whole thing.)
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There's mayo on there. You can see it next to the tomato.
Generally, I would never think of using ketchup with chicken, but on a chicken cheesesteak...*drools*
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The meat looks like it hasn't been chopped at all which is the S.Philly style. That's not my preference but it may improve this particular combination.
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I prefer the chopped up style as well. The best chopping I've ever seen is at Jimmy's on Ridge Ave. in Roxborough.