Quote:
Originally Posted by fargon
Why?
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Because it was ludicrously cheap on clearance and my aquatic children and their teammates eat a metric buttload of it and I'm fed up to the back teeth of running out of it. It's dated to 2015 but I bet it won't see 2014
Quote:
Originally Posted by sexobon
How many gallons of Chianti will it take to wash that down?
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Hopefully none. they're 14 and 15. besides, they wash it down with Chlorine.
I regularly buy 30+lbs of pasta in one go, but I think this was my record for one type