There are several markets in the area -- the application I submitted last night is to the one closest to home, which is also one of the most popular. I have a back up market in mind if I don't get accepted to this first one.
I'm making them at home under Florida's cottage food law. I'm not allowed to wholesale them.
Or to ship them, for that matter. Over time, if I do well, I'm hoping to eventually rent space in a commercial kitchen so I can expand. For now, it's a creative outlet that will hopefully bring in a bit of cash.