The sad thing is, you rarely get better service in an empty restaurant. Especially as a lone diner...
Zip, I went for rare, but with the understanding that I can't cook steak properly for love nor money.
Ended up with medium rare, or maybe just slightly over.
It was still good and succulent and if it had been ordered as well done it would definitely have been sent back.
I then fried up some garlic and onions in the juices while it was resting.
I now have heartburn.
Still, it may be the last one I eat for a long time, so I'm glad I enjoyed it. AND cleaned the hob so well that Mum assumed I'd grilled it. High five to me.
BTW Limes that restaurant looks gorge.
You look like you're in a good hotel for sure.
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Last edited by Sundae; 05-20-2013 at 09:22 AM.
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