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Sundae · 04-26-2012, 09:55 AM

I'm trying to get hold of a piece of pork shin cured Italian style called Stinco.
If I can find some at a reasonable price, I'd be happy to add Stinco to my burger.

04-26-2012, 09:55 AM	#63
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	I'm trying to get hold of a piece of pork shin cured Italian style called Stinco. If I can find some at a reasonable price, I'd be happy to add Stinco to my burger. __________________ Life's hard you know, so strike a pose on a Cadillac