Quote:
Originally Posted by bbro
wolf - for the ongiri, I have seen tips for shaping them into balls with plastic wrap. Then, you just store it in the same plastic, ready to go
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I've seen those instructions. I decided to dispense with that as an unnecessary extra step. What this actually means is that I didn't have any plastic wrap.
Next trip to the market, maybe. I have some onigiri shapers coming, and also some clever little vegetable cutters. So I'll have to get some clever little vegetables next trip, too.