Thread: (My) Cakes
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Old 03-25-2012, 06:40 PM   #170
wolf
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Join Date: Jul 2001
Location: Phila Burbs
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Quote:
Originally Posted by Aliantha View Post
The choc chip ones I make are pretty special and they have lots of choc chips and nuts etc, but still, at over $1/pc, that's going to make it hard to get buyers if I want to add a profit margin in there somewhere.
Large, high end cookies go for a couple of dollars apiece here.

If they're that good, people will buy them.

Don't know about kitchen industry in Oz, but over here it's very difficult to maintain the food safety standards in a family kitchen. You really need a commercial kitchen.
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