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Olives. Even the sight of them makes me gag.
Aniseed in anything other than an aniseed ball.
Okra/Ladies Fingers
Puffball mushrooms (Dad used to pick them on his way home from work. One time he tried drying slices of them out. The smell will stay with me forever.
Quorn, unless heavily flavoured it reminds me too much of puffball mushroom...
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