Quote:
Originally Posted by footfootfoot
When I worked in the restaurant world I often wondered if the dishwasher ate off paper plates at home or if he washed the dishes at home too. Was it chump change to him or another straw on the camel's back?
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People ask me that all the time. My answer is "I spend more time cleaning my own house than any other." I figure if I am not trying to get work done as quickly as possible, I am going to take my time and be deliberate about it. The client probably won't see some of the finer details, but I sure as hell will.
I charge by the job and not by the hour. 100 bucks is 100 bucks, whether it takes me 5 hours or 3. Motivates me to work quickly and get home.