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Squarsh!
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08-02-2010, 06:01 PM
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Pooka
Your Invisible Rabbit Friend
Join Date: Feb 2007
Location: Betwixt and Between
Posts: 528
I love to sautee them with onions... some times I take it a step further and add in leftover corn bread, some cheese, parsley and an egg and bake it... voila squash cassarole...
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