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Too many snickerdoodles
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04-02-2010, 07:34 AM
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Shawnee123
Why, you're a regular Alfred E Einstein, ain't ya?
Join Date: Jun 2006
Posts: 21,206
I was messin' with you. You know me!
I, too, was curious about the properties of shortening. I've used it for recipes through the years, but wasn't sure where it fell in the range of cooking oils and such.
You're funny.
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